Seeker

Atlantic vineyards share common problems: smallholding; High rainfall and mild temperatures, which influence the need to increase phytosanitary treatments, especially fungicides; rugged orography that favors erosion; Excessive dependence on the use of …

This Task Force unites the efforts of the productive sector and the scientific community to improve the cultivation (production, growth, disease resistance) and marketing of Spanish legumes (chickpeas and lentils) of differentiated quality, disseminating …

The Task Force aims to develop a prototype seeder that will allow the direct seeding technique to be adapted to different soil and climate conditions, both dry and …

This Task Force was created with the intention of designing an artisanal sheep and goat slaughterhouse linked to a livestock farm, with proposals for the reuse of its waste, improving the quality of the meat obtained, facilitating marketing, and …

This Operational Group aims to implement a smart agriculture system that encompasses monitoring, management, and integrated crop handling. It utilizes low-cost sensor-based technologies, machine vision, and 3D-printed component manufacturing as …

The WINESITY Operational Group has been created, and its members have signed a Collaboration Agreement to develop the WINESITY project. This project includes the design and production of a prototype automatic densitometer to continuously monitor the …

An Operational Group has been established to promote a technology-based pilot project for watermelon, cabbage, and lettuce crops to increase their sustainability and produce high-value products by improving: Biodiversity through the use of natural enemies …

Creation of an Operational Group to promote the INNOTARDOR project, whose overall objective is the analysis and design of a new air conditioning system to guarantee the required comfort conditions in the flowering rooms of the Ben Fet Bolet mushroom …

The MICROPACK project sought to address the packaging design needs of a new business line for Can Garús, the marketing of live micro-sprouts. The challenge was to optimize the packaging used to ship eight tubs of live micro-sprouts to customers, improving …

The Task Force is pursuing the development of a project whose main objective is to improve the coloration of the bicolor apple, particularly the Gala and Pink Lady cultivars. Improving the color of bicolor apples is key to the profitability of the …

Through the creation of the Operational Group, innovative technology will be incorporated into the wine sector, enabling a management platform for improved vineyard monitoring and management. This platform will include the management of vineyard health, …

Woody crops in the Tietar-Tajo region (GO InjerticEX) …

Platform for monitoring and controlling agroclimatic parameters in the olive sector (GO Meteolive) …

Innovative systems for better use of rainwater as an adaptation to climate change (GO Water and Resilient Livestock) …

The practical use of the results is to find a formula to avoid fraud when Galician oils are put on the market. This will give a definitive boost to the incorporation of oil made from Galician olives obtained through future producers in rural Galicia who, …