Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

MIKOGEST Operational Group: Dynamic and innovative management of mycological resources

Digitalización e innovación, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Herramientas

Biodiversity Foundation Project: The Legacy of the Volcanic Vineyard

Innovacio social, Jóvenes y nuevos agricultores, Gestión de explotaciones, Formación, demostración y asesoramiento, leñosos, Viñedo

LIFE Project: Improved small- and medium-scale production of vehicular biomethane using lignocellulosic agro-food waste in rural areas

Energía, clima, servicios ambientales y medio ambiente, Digitalization and innovation, Investigación

LIFE Project: Towards the conservation and management of resilient agroforestry systems through silvopastoralism

Farm Management

GAYAS Operational Group: Food of origin, from the village to home

industria cárnica, Differentiated quality, labeling, traceability and adaptation to consumer demands, Canales cortos o alternativos de comercialización

PAUSA Operational Group: Research and open data platform on organic farming and agroecology, urban planning, land use planning, and sustainable food systems

Digitalization and innovation, Agricultura ecológica y agroecología, Investigation

BIOREVALEAF Operational Group: New Bio-Green alternative routes for the comprehensive revaluation of olive leaves

Fertilización y gestión de nutrientes, Olivar, woody, Fertilizantes, Bioeconomía, economía circular, valorización y gestión de subproductos

AGROSEC Operational Group: Use of agricultural by-products for the additive manufacturing of high-efficiency desiccant systems for air dehumidification

Gestión de residuos, subproductos y desechos, olive grove, woody, Bioeconomy, circular economy, valorization and management of by-products, Digitalization and innovation

MADRID-KMREGION Operational Group: Short marketing channels as an opportunity for family and social agriculture in the CM

Cadena de suministro, comercialización y consumo, Short or alternative marketing channels, Digitalization and innovation, Políticas públicas, ayudas y subvenciones

INV-DSS Operational Group: Development and use of a digital irrigation/fertigation management tool for greenhouse horticultural crops

Fertilization and nutrient management, fertilizers, horticolas, Digitalization and innovation, Farm Management

NANOFERTILIZA Operational Group: Evaluation of the impact of the application of nanomaterials in the agricultural sector

Fertilization and nutrient management, Gestión del suelo, vegetables, RegadÍo, Suelo, fertilizers, Digitalization and innovation

Operating Group: OPTICURING

Differentiated quality, labeling, traceability and adaptation to consumer demands, Bioeconomía, Economía Circualr, Valorización Y Gestión De Subproductos, meat industry

INTERREG-SUDOE Ceramic+ Project: Creating open innovation ecosystems for the traditional artisans of the future

Diversificacion agraria, Formación, demostración y asesoramiento, Retos rurales

HIDRONUT_SAT Operational Group: Application of high-resolution satellite images from the Copernicus program in the management of nutrition and irrigation in citrus crops

Fertilization and nutrient management, Cítricos, fertilizers, irrigation, Digitalization and innovation

TOMAGROUP Operational Group: Development of Sustainable Biostimulants for Circular Fertilization of Tomato Crops

Management of waste, by-products and debris, vegetables, Bioeconomy, circular economy, valorization and management of by-products

MACROALGAE Operational Group: Valorization of functional compounds from native macroalgae of Andalusia for agricultural applications

Fertilization and nutrient management, fertilizers, Bioeconomy, circular economy, valorization and management of by-products

SOSVITI Operational Group: Creation of a DSS (Decision Support System) tool for sustainable soil management in viticulture

Gestión del suelo, Vineyard, woody, I usually, Digitalization and innovation

INTERREG-SUDOE Robota-sudoe Project: Robotics, Digitalization, and Automation as drivers of Competitiveness and Growth for SMEs

meat industry, Preparación y conservación de frutas y hortalizas, Differentiated quality, labeling, traceability and adaptation to consumer demands, Diversificación agraria (agroturismo, etc), Digitalization and innovation, Training, demonstration and advice

Biodiversity Foundation Project: Sustainability Management and Ecodesign in the Ham Sector

Differentiated quality, labeling, traceability and adaptation to consumer demands, Energy, climate, environmental services and environment, meat industry, Porcino

INTERREG-SUDOE Alert-pfas Project: A transnational strategy to detect and prevent PFAS contamination

Forestal, I usually, Farm Management, Regadíos, Sanidad vegetal y fitosanitarios, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energy, climate, environmental services and environment, Digitalization and innovation

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