Skip to main content

Training courses

digital livestock
11/05/2026
IFAPA

Digitalization in livestock farming

Contents Basic concepts about precision livestock sensors Precision livestock farming in the ruminant sector Precision livestock farming in the poultry and pig sectors Monitoring of environmental conditions Behavior monitoring
course poster
04/05/2026
CIHEAM/CSIC

International course on Precision Livestock Farming: from sensors to decision making

From May 4 to 8, 2026 , Madrid will host the in-person course “Creating Added Value in Precision Livestock Farming: From Sensors to Decision-Making,” a specialized training program that will address the use of sensors, data, and digital technologies applied to livestock production systems. The course will be taught in English and will take place at
Poster for the CAJAMAR Conference
21/04/2026
Grupo Cajamar, Universidad de León, Provacuno, Interovic e ITACyL

Technological demonstrations in ruminant production

The Cajamar Group Foundation, the University of León, Provacuno, Interovic and the Agrarian Technological Institute of the Junta de Castilla y León (ITACyL), are organizing a demonstration day "Technological demonstrations in the production of ruminants" in which various companies in the agricultural sector will present their latest technological
course poster
16/04/2026
ASETAGA

ASETAGA training day: “Circular Bioeconomy: Transformation, Valorization and Sustainable Management of Livestock Manure, Bioproducts and By-products” - Cloned

ASETAGA has opened registration for the free training course “Circular Bioeconomy: Transformation, Valorization and Sustainable Management of Livestock Manure, Bioproducts and By-products” , aimed at farmers, cooperatives, farms, technicians, advisors, students and other entities linked to the agricultural and environmental field. The session will
course poster
26/03/2026
ASETAGA

ASETAGA training day: “Circular Bioeconomy: Transformation, Valorization and Sustainable Management of Livestock Manure, Bioproducts and By-products”

ASETAGA has opened registration for the free training course “Circular Bioeconomy: Transformation, Valorization and Sustainable Management of Livestock Manure, Bioproducts and By-products” , aimed at farmers, cooperatives, farms, technicians, advisors, students and other entities linked to the agricultural and environmental field. The session will
EVENT POSTER
26/02/2026
ASETAGA

ASETAGA training day: “Circular Bioeconomy: Transformation, Valorization and Sustainable Management of Livestock Manure, Bioproducts and By-products”

ASETAGA has opened registration for the free training course “Circular Bioeconomy: Transformation, Valorization and Sustainable Management of Livestock Manure, Bioproducts and By-products” , aimed at farmers, cooperatives, farms, technicians, advisors, students and other entities linked to the agricultural and environmental field. The session will
course poster
13/12/2025
SEAE

Field day on organic livestock farming and forage autonomy

The Spanish Society of Organic Agriculture and Agroecology (SEAE) will hold the field day “Organic Livestock. Forage autonomy for efficient production in resource management” on December 13 in Casas de Millán (Cáceres) , within the framework of the 2024 Call for Aid for the exchange of knowledge and training and information activities . This
smart farm
07/11/2025
AGACA

Free course "Smart Farm": Improve agricultural efficiency with IoT and LoRaWAN

The course "Smart Farm: Productivity and Efficiency in Agriculture and Livestock Farming" kicks off on November 7th. This free training program is organized by EDIH DATAlife in collaboration with AGACA (Galician Association of Agri-Food Cooperatives). The program will take place on November 7, 14, and 21, with an initial in-person session at AGACA
Agroecologia.net
10/10/2022
SEAE

Organic production of dairy goats

The Spanish Society of Organic Agriculture and Agroecology (SEAE) offers a series of free courses aimed at unemployed people in Extremadura, on various subjects in ECOLOGICAL LIVESTOCK. With the aim of helping to improve the capabilities of more livestock professionals, whether they are from the sector or not, this series of courses complement each