Training courses

ASETAGA has opened registration for the free training course “Circular Bioeconomy: Transformation, Valorization and Sustainable Management of Livestock Manure, Bioproducts and By-products” , aimed at farmers, cooperatives, farms, technicians, advisors, students and other entities linked to the agricultural and environmental field. The session will

ASETAGA has opened registration for the free training course “Circular Bioeconomy: Transformation, Valorization and Sustainable Management of Livestock Manure, Bioproducts and By-products” , aimed at farmers, cooperatives, farms, technicians, advisors, students and other entities linked to the agricultural and environmental field. The session will

From May 4 to 8, 2026 , Madrid will host the in-person course “Creating Added Value in Precision Livestock Farming: From Sensors to Decision-Making,” a specialized training program that will address the use of sensors, data, and digital technologies applied to livestock production systems. The course will be taught in English and will take place at

ASETAGA has opened registration for the free training course “Circular Bioeconomy: Transformation, Valorization and Sustainable Management of Livestock Manure, Bioproducts and By-products” , aimed at farmers, cooperatives, farms, technicians, advisors, students and other entities linked to the agricultural and environmental field. The session will

ASETAGA has opened registration for the free training course “Circular Bioeconomy: Transformation, Valorization and Sustainable Management of Livestock Manure, Bioproducts and By-products” , aimed at farmers, cooperatives, farms, technicians, advisors, students and other entities linked to the agricultural and environmental field. The session will

ASETAGA has opened registration for the free training course “Circular Bioeconomy: Transformation, Valorization and Sustainable Management of Livestock Manure, Bioproducts and By-products” , aimed at farmers, cooperatives, farms, technicians, advisors, students and other entities linked to the agricultural and environmental field. The session will

ASETAGA has opened registration for the free training course “Circular Bioeconomy: Transformation, Valorization and Sustainable Management of Livestock Manure, Bioproducts and By-products” , aimed at farmers, cooperatives, farms, technicians, advisors, students and other entities linked to the agricultural and environmental field. The session will

This course aims to provide young people involved in livestock farming with the available technical and practical knowledge so that they can correctly apply new beehive management techniques. Course Objectives To assess the importance of new techniques related to beehive management. To deepen knowledge of these techniques Program

ASETAGA has opened registration for the free training course “Circular Bioeconomy: Transformation, Valorization and Sustainable Management of Livestock Manure, Bioproducts and By-products” , aimed at farmers, cooperatives, farms, technicians, advisors, students and other entities linked to the agricultural and environmental field. The session will

The course will cover the causative agents, transmission routes, and life cycle of the disease. It will also review hygienic practices, preventative measures, authorized treatments, and good biosecurity practices in the apiary. Aimed at Beekeepers Program

Modality : virtual classroom (live online*). (*) In the virtual classroom mode, students must connect at the established time, since classes are taught as if they were in person. GOALS Diversify beekeeping production beyond honey and initiate a process of continuous improvement toward the search for other business activities that add value to

The objective of the course is to provide training in the most important topics, aspects, and procedures of beekeeping. Beekeeping Course in Santa Eulalia Location: Pink Room Classroom of the Town Hall Monday to Friday: 4:30 p.m. to 8:30 p.m. Saturday: 9/20/2025 from 4:30 p.m. to 9:30 p.m. Beekeeping Course in Tramascastilla Location: Municipal

The objective of the course is to provide training in the most important topics, aspects, and procedures of beekeeping. Beekeeping Course in Manzanera Location: Cultural Center Classroom Monday to Friday: 4:30 p.m. to 8:30 p.m. Saturday: 09/06/2025 from 16:30 to 21:30 Beekeeping Course in Nogueruelas Location: Computer room Monday to Friday: 9:30 a

The objective of the course is to provide training in the most important topics, aspects, and procedures of beekeeping. Beekeeping Course in Ansó Location: Multipurpose room Monday to Friday: 9:00 a.m. to 1:00 p.m. Saturday: 8/23/2025 from 8:30 a.m. to 1:30 p.m. Beekeeping Course in Berdún Location: Classroom of the Social Cultural Center Monday to

The objective of the course is to provide training in the most important topics, aspects, and procedures of beekeeping. Beekeeping Course in Boltaña Location: Classroom of the Social Cultural Center Monday to Friday: 4:30 p.m. to 8:30 p.m. Saturday: 8/9/2025 from 4:30 p.m. to 9:30 p.m. Beekeeping Course in San Juan de Plan Location: Classroom of

This course is aimed at all those who want to learn the basics of animal welfare in transport in an easy and dynamic way. Goals: Concepts and generalities on animal transport. Good practices in animal transport. Biosecurity and operating procedures. Conditions and requirements for the transport of live animals. Legal aspects and documentation for

Incorporating cutting-edge technologies into the beekeeping sector, helping to solve the main problems existing in the sector, such as the mortality of hives, the increase in costs derived from beekeeping management, theft, the growth of diseases such as varroasis, ascospheriosis, or the threat of the Asian wasp, among others. More efficient

There are between 25,000 and 35,000 species of bees on the planet (1,100 in Spain). They are essential for agriculture: more than 75% of food crops and 90% of wild flora depend on pollinators. Their decline would put a brake on the development of agriculture. Various factors are influencing the significant decline in the bee population: climate

The 30 hours of training cover the basic knowledge required for managing beehives, the diversity of crops and farms, the promotion of biodiversity and the creation of employment in rural environments. Contents Bee biology. Morphology and social organization of the hive. Apiary products and extraction of honey, pollen, jelly, propolis and wax Flora

Training action organized by the Albaladejito Agroforestry Research Center (IRIAF) for introduction to beekeeping PROGRAM | Send a request for training assistance to: iriaf.albaladejito.formacion@jccm.es