Skip to main content

Training courses

Permanent
agrivoltaics
Permanent
Fundación para la Agricultura del Conocimiento

Advisor training: agrovoltaics course

Agrivoltaics integrates the production of electricity from solar energy with agricultural and livestock activities in the same space. By installing photovoltaic modules on agricultural land, the aim is not only to generate electricity but also to optimize land use for growing crops or raising livestock, without these activities being mutually
Permanent
vegetables
Permanent
Simbiosis, S Coop. Galega

Course on Labeling Plant-Based Foods

In this course you will learn the legal requirements for labeling fruits, vegetables and other produce, both fresh and packaged, including preserves, jams, etc. It will cover everything from mandatory food information for consumers, in accordance with Regulation 1169/2011, to specific aspects related to the fruit and vegetable sector. You will gain
Permanent
Dairy industry
Permanent
EILZA

QUALITY TECHNICIAN IN THE DAIRY INDUSTRY

Training aimed at all those seeking to acquire specific skills and knowledge that will allow them to guarantee the quality and safety of dairy products, as well as comply with current industry regulations: Dairy professionals: People who already work in the dairy industry, such as operators, supervisors or managers, who seek to improve their
Permanent
yogurt technology
Permanent
EILZA

Technology of yogurts and fermented milks

Addressed to... Professionals in the dairy industry, and all those interested in acquiring knowledge related to the technology and production of yogurts and fermented milks. Goals To understand the physicochemical and microbiological characteristics of yogurts and fermented milks and to analyze the manufacturing procedures, relating the necessary
Permanent
ECOLOGICAL MANAGEMENT OF RUMINANTS
Permanent
INEA

Ecological management of ruminants

Training Certificate issued by INEA-University School of Agricultural Engineering. Content: Introduction and Regulations: This module provides a detailed technical and regulatory overview of the legal and regulatory frameworks governing livestock farming, both nationally and internationally. Regulations related to food safety, animal welfare
Permanent
organic farming
Permanent
INEA

Organic horticulture

Training Certificate issued by INEA-University School of Agricultural Engineering. Content: Concepts, Foundations and Precedents in the Garden: Introduction and Regulations in Organic Agriculture: This section will explore the fundamental principles that guide organic agriculture, based on respect for ecosystems and the use of sustainable practices
Permanent
pests and pathogens
Permanent
INEA

Olive pests and pathogens: nature, identification, and biological control strategies

Training Certificate issued by INEA-University School of Agricultural Engineering. Content: Introduction: This section will provide an overview of the importance of olive growing, highlighting its economic, ecological, and cultural relevance. The fundamental principles of plant protection in olive groves will be addressed, emphasizing the need to