Training courses

Qualified Level, Blended Learning. 60 hours in total The in-person component consists only of the 3 days of practical training and the exam. In addition, you must connect to the online platform (at your own pace). Arganda del Rey. Online platform accessible from April 6th. Practical sessions and exam: May 4th and 5th (3:30 PM - 10:00 PM) and May

Face-to-face classes (28 hours) + online platform at your leisure time (10 hours) + self-study at your leisure time, without needing to be online (12 hours) 1st Edition - Madrid Open platform L1 to M16 June. Access at any time, at least 10 hours. Face-to-face classes in Madrid, June M2 to J4, M9 to J11 and M16, 16:00-20:00. 2nd Edition - Leganés

Remote sensing has become a key tool for modern agricultural management, enabling the analysis of crop health, optimization of resource use, and support for technical decision-making based on objective and up-to-date information. This online course offers a practical and applied introduction to the use of satellite imagery for agricultural analysis

The aim of this course is to provide an overview of the regulation of organic agricultural production, and the basic principles of this type of production. REGISTRATION

This course aims to provide an up-to-date and practical overview of the most advanced technologies used in the application of plant protection products. Throughout the program, fundamental aspects such as application quality, spraying equipment calibration, and the reasoned determination of application rates and volumes based on crop

This course aims to provide a foundation for training in advanced digital skills specifically geared towards the agri-food sector, facilitating the acquisition of skills in data analytics, predictive modeling and the development of neural networks applied to real-world problems in the production environment. Registration until April 22

Course on how to apply Royal Decree 1311/2012 in the agricultural sector: This course does not accredit you as an advisor; its objective is to teach you how to use the applicable regulation for carrying out management in the agricultural sector, in addition to the legal liability regulations (SRC and other related regulations). The course will last

Activities for vocational training and skills acquisition, within the framework of the Strategic Plan for the Common Agricultural Policy (PEPAC) 2023-2027 For information and registration, please contact our Training Department team: ℹ️ Maite Roldán ✉️ mroldan@fecoam.es ℹ️ Lidia Pérez ✉️ lidia.perez@fecoam.es ℹ️ Almudena Lucas ✉️ alucas@fecoam.es

Date of completion: From April 13 to 20, 2026. 📚 Duration: 25 hours. ⏰ Schedule: From 6:00 PM to 10:00 PM. 📍 Venue: Ctra. Iryda, nº 100. cp 04110 Campohermoso – Nijar (Almería) 👷Aimed at: Agricultural workers who want to obtain the Basic Level Plant Protection Product Applicator's License. Warehouse workers who sell application products. Workers

In courses with pre-registration, accreditation of the questionnaire answers may be required. Pre-registration until April 8th. PRE-REGISTRATION

Royal Decree 1311/2012 establishes the framework for action to achieve sustainable use of plant protection products by reducing the risks and effects of the use of plant protection products on human health and the environment, and promoting integrated pest management and alternative approaches or techniques, such as non-chemical methods. This

To understand the diversity of agricultural machinery available on the market, from small machines (chainsaws, brushcutters, blowers, etc.) to larger machines (tractors, harvesters, pesticide applicators, etc.), without forgetting the wide range of implements for various tasks. This will be based on principles of occupational risk prevention and

This online course will address how to produce more food with fewer natural resources while preserving the environment. COURSE OBJECTIVES: Promote environmental sustainability in agricultural production Promote the efficient use of fertilizers and agricultural waste management Implement integrated pest management (IPM) techniques and sustainable

In this ONLINE COURSE, you'll learn the different methodologies for determining a crop's water requirements and the tools for scheduling irrigation. GOALS: The main objective of irrigation is to meet the water needs of crops when rainfall is insufficient, but in the pursuit of more sustainable and environmentally friendly agriculture, optimal water

ONLINE COURSE that demonstrates the role of the greenhouse, the different types of greenhouses, equipment, and climate control, among other aspects.

Agri-food cooperatives offer farmers an online course on advanced irrigation and nutrition tools.

This course addresses the technologies and methodologies used in precision agriculture to optimize the yield and efficiency of irrigated field crops. CONTACT

Become an expert in integrated production CONTACT

Course Objectives The use of beneficial organisms (pollinators, predators and parasitoids) in recent years has proven useful in improving the quality of horticultural products, and in controlling pests in protected crops. Therefore, biological control, along with preventive and cultural measures and the rational use of chemical products, is one of

Course Objectives Agricultural activity, like the rest of the productive sectors, must optimize the consumption of inputs and minimize the levels of pollution indiscriminately released into the environment. Technical knowledge of the factors that allow management in soilless crops requires knowledge of: The critical points of the system, such as