Training courses

In-person course, 20 hours long. September 22, 23, 24, 29, and 30, 2025, from 4:00 p.m. to 8:00 p.m., at Finca La Isla, Arganda del Rey. PROGRAM Introduction to hydroponics Climate control. Pest and disease control. Production cycle of vegetables, aromatic plants and cut flowers Hydroponic experiences and horticultural product tasting Visit to the

From September 22 to 25 , La Vega Innova is organizing a specialized course on the design, installation, and maintenance of photovoltaic solar systems applied to the agricultural environment . The training, of a technical and practical nature, is aimed at: Professionals from the agricultural and livestock sector Renewable energy technicians

Next Monday, September 22, 2025, at 1:00 p.m. , EATEX Food Innovation Hub is organizing a 40-minute express webinar to present the Third-Party Manufacturers Platform , a pioneering tool that is revolutionizing the way companies in the agri-food sector find their ideal production partner. The platform, powered by artificial intelligence, enables

25-hour online course with application deadline until 09/08/2025 Observations Criteria for evaluating applications at: https://lajunta.es/5chea Contents Green roofs. Generalities, types and regulations. Environmental, agronomic and economic influence of vegetation covers. Management of vegetation covers. Other aspects of green roofs (current trends

For almost a year and a half, the Juana de Vega Foundation (A Coruña) and the company Agroassessor (Girona) have been jointly promoting the "Technical Conferences and Seminars for the Promotion of Regenerative and Sustainable Agriculture" (see more information here), subsidized by the Ministry of Agriculture, Fisheries and Food, in Galicia and

On September 17, 2025 , Unións Agrarias-UPA will hold the seventh edition of the A2 technical conference: "Regenerative Agriculture and Livestock Farming as Keys to Sustainability." The event will take place online , from 10:00 a.m. to 2:00 p.m. , and will bring together professionals interested in learning about new practices aimed at improving

Online course "Agricultural Policies and Organic Production" *Aimed at workers in the Principality of Asturias, the Balearic Islands, the Canary Islands, Cantabria, Castile and León, Galicia, La Rioja, and the Region of Murcia and the Valencian Community. Free online training with no timetable (notes are downloadable and there are self-assessments

An in-person event that will showcase the challenges and advances of robotics in greenhouses with presentations of demonstration projects, success stories from startups, and robot development companies.

30-hour blended course with registration date until 02/10/2025 Contents Introduction to Animal Welfare Animal Welfare in Pigs Animal Welfare in Birds

Online course "Agricultural Policies and Organic Production" *Aimed at workers in Aragon, Catalonia, the Community of Madrid, the Autonomous Community of Navarre, and the Basque Country. Free online training with no timetable (notes are downloadable and there are self-assessments for each topic). Upon completion of the course, you will receive a

ONLINE COURSE that provides diagnostic tools for improving fruit quality in organic production. Course objectives: Highlight the importance of horticulture and the growth of organic farming in Spain Promote ecological management of pests and diseases in horticulture Teach sustainable management techniques for horticultural crops Promote the use of

The workshop provides farmers with information that will enable them to become completely independent of commercial products, empowering them to create their own solutions tailored to their farms. You will learn about: Fundamentals of indigenous microbiology vs. commercial biofertilizers. Inoculum basics: what they are, how they work, and how they

Until September 9, you can register for this online course, which will offer a comprehensive overview of data spaces from the perspective of the challenges they solve, the benefits they provide, and the implications of their implementation, considering specific aspects of the agri-food sector . It will also review key European initiatives and

Free in-person training course. 2nd Edition, September 10, 11, and 12, 2025. Limited seats. Registration deadline: September 9, 2025 Aim: Provide training in the use of digital technologies, sensors, and analytical tools to optimize water consumption in irrigation, improving sustainability and water efficiency.

The pesticide pilot applicator course is an official training program regulated by the Ministry of Agriculture, designed to train professionals in the aerial application of pesticides. This training, also commonly known as a sprayer course or crop duster pilot course, enables students to perform aerial treatments safely, effectively, and in

Description The Official College of Agricultural Engineers of Andalusia, through the Andalusian Foundation of Agricultural Engineers, is organizing an online course in basic hydraulics for professionals and students in the agricultural sector. The course aims to provide solid training in fundamental hydraulic concepts applied to the agricultural

CHARACTERISTICS OF PIG PRODUCTION ANIMAL HEALTH, HYGIENE AND BIOSECURITY MANAGEMENT ENVIRONMENTAL AND CLIMATE CHANGE MANAGEMENT OF FARMS INFORMATION AND DOCUMENTATION RECORD CURRENT REGULATIONS AT THE EUROPEAN, NATIONAL, REGIONAL AND LOCAL LEVELS RELATED REQUEST

The main objective of the course is for participants to acquire the theoretical and practical knowledge and skills necessary to obtain the qualification required by Royal Decree 1311/2012 regarding the use of pesticides at the pilot applicator level, in order to obtain the corresponding accreditation card. Royal Decree 1311/2012, of September 14

Free in-person training course. 1st Edition. August 27, 28, and 29, 2025 Goals: Understand the importance of centralizing digital information for decision-making in water management. Study a real case of an irrigation community that has implemented digitalization. Conduct a community visit to observe the implementation and use of digital

The Limia-Arnoia Rural Development Group (GDR10) will hold a training event on August 26th, focusing on the importance of differentiated quality brands in food production, processing, and marketing. The event is part of the "RURALMENTE" project , aimed at sharing knowledge and developing promotional models to promote the adoption of PDOs and PGIs