Training courses

This hydraulic modelling course with IBER is designed to provide the student with the tools and knowledge necessary to carry out simulations of floods caused by a possible collapse of the containment dam of water reservoirs and thus evaluate its possible consequences on the territory, in such a way as to classify the reservoir according to its risk

Course aimed at renewing the training of people who are in possession of phytosanitary product handler cards according to the level they require, updating their knowledge in accordance with the provisions of Royal Decree 1311/2012, of September 14, which establishes the framework for action to achieve the sustainable use of phytosanitary products

This "Digital Kit Forum for Farmers and aGROSlab Collaborators" will focus on all issues related to the aGROSlab Digital Kit for Farmers proposal. The Digital Kit programme aims to subsidise the adoption of digitalisation solutions available on the market, provided by Digitalising Agents, for small and medium-sized enterprises, micro-enterprises

GENERAL OBJECTIVES: Improve the qualifications of professionals in the agri-food sector and improve the competitiveness of companies in the sector. Promote generational change by placing emphasis on groups of young people and women linked to the agri-food sector. SPECIFIC OBJECTIVES: To know the techniques and processes used to adapt plants to

During the years 2025 and 2026, FREE TRAINING in digital skills in the field of professional associations will be carried out, coordinated with Unión Profesional and subsidized by RED.es , lasting 150 hours. Each professional organization has a certain number of places assigned. Specifically, the General Council of Official Associations of

Learn how to apply Artificial Intelligence in your daily life Create specific procedures, extract what you need from a new regulation or verify the labeling of your products with Artificial Intelligence. Verify labeling with AI Analyze and assess compliance with labeling regulations of your products with Artificial Intelligence and a simple photo

Course aimed at renewing the training of people who are in possession of phytosanitary product handler cards according to the level they require, updating their knowledge in accordance with the provisions of Royal Decree 1311/2012, of September 14, which establishes the framework for action to achieve the sustainable use of phytosanitary products

Course aimed at renewing the training of people who are in possession of phytosanitary product handler cards according to the level they require, updating their knowledge in accordance with the provisions of Royal Decree 1311/2012, of September 14, which establishes the framework for action to achieve the sustainable use of phytosanitary products

In an increasingly dynamic and competitive agri-food sector, energy efficiency has become a key factor in ensuring the sustainability and profitability of agricultural holdings. The efficient use of resources, especially in irrigation, not only contributes to reducing operating costs, but also strengthens the sector's commitment to environmental

The Department of Agriculture, Livestock, Rural World and Environment of the Government of La Rioja is organizing an introductory course on the management of collaborative innovation projects , aimed at professionals in the agricultural, agri-food and forestry sectors. This course is designed to provide both technical and practical knowledge on how

Knowing the real value of things requires constant assessment. This value can vary depending on the purpose of the property. Sometimes, knowing this value helps us decide whether or not to make certain investments (purchase, sale, lease, etc.). This course will study the different existing purposes, as well as the application of the different

In this course for farmers "aGROSlab Farm Notebook" the basic concepts to start working with the tool will be presented, both in the web environment and fundamentally with the app for Android or iOS (iPhone) mobile devices . With the help of the assistant included in aGROSlab, you will see how to import the plots of your farm, which will be

GENERAL OBJECTIVES: Improve the qualifications of professionals in the agri-food sector and improve the competitiveness of companies in the sector. Promote generational change by placing emphasis on groups of young people and women linked to the agri-food sector. SPECIFIC OBJECTIVES: To know the techniques and processes used to adapt plants to

Goals: Know the risks associated with tractor handling and thus achieve safe driving and agricultural tasks. Contact: cifealorca@carm.es

Are you a non-registered agricultural engineer or a student of the master's degree in agricultural engineering and are you interested in participating in this free course? REGISTER or PRE-REGISTER before the end of the registration period. The General Council of Official Colleges of Agricultural Engineers , with funding from the Ministry of

Goals: Gain an overview of the characteristics of pig production. Learn basic farm management in the different production phases. Learn the control and content of the records and mandatory documentation in all phases of the process Acquire basic knowledge of animal health, hygiene and biosecurity to ensure the required levels of these areas at work

Free webinar on new production and management techniques for pomegranates, a fruit tree with great productive potential and adaptability. During this specialized training, tools and strategies will be explored that will help you improve the quality and profitability of your harvest, with a focus on water saving and the efficient use of resources. 🔍

Course aimed at renewing the training of people who are in possession of phytosanitary product handler cards according to the level they require, updating their knowledge in accordance with the provisions of Royal Decree 1311/2012, of September 14, which establishes the framework for action to achieve the sustainable use of phytosanitary products

Course aimed at renewing the training of people who are in possession of phytosanitary product handler cards according to the level they require, updating their knowledge in accordance with the provisions of Royal Decree 1311/2012, of September 14, which establishes the framework for action to achieve the sustainable use of phytosanitary products

Improve the qualifications of professionals in the agri-food sector and improve the competitiveness of companies in the sector. Promote generational change by placing emphasis on groups of young people and women linked to the agri-food sector. To train participants to meet the training requirements necessary to establish themselves as agricultural