Training courses

Next Friday , February 16th, from 09:00 to 14:00 at AINIAL, a free demonstration workshop entitled “Sustainable resource management in microalgae production” will be held. This workshop is part of a knowledge transfer project promoted by the Ministry of Agriculture, Fisheries and Food, focused on understanding microalgae production using water

Next Friday , February 12, from 09:00 to 14:00 in Jumilla (Murcia) , a free training day entitled “Efficient Composting: Keys to Valorizing Waste from the Agro-industrial Sector” will be held. This training course aims to provide practical tools and key knowledge to improve the management and valorization of agro-industrial waste through efficient

The University of La Rioja organizes the University Microcredential in Organic Viticulture , a specialized training aimed at professionals in the agricultural sector interested in deepening their knowledge of wine production under organic criteria. The micro-credential course will be offered in person , between February 10 and March 24, 2026 , and

The Official College of Agricultural Engineers of Albacete , together with Formación Agrónomos, is organizing the online course “Use of RETOAGUA_CLM for the efficient management of irrigation and fertilization” , aimed at agricultural engineers, agricultural technicians, farmers and students. RETOAGUA_CLM is a free digital tool developed by UCLM

Agri-food cooperatives and their technicians face a new and crucial challenge in the digitalization of the sector. The implementation of the digital farm logbook will mark a milestone in how farm data is recorded, organized, and used for the benefit of member farmers and administrative control systems. Agri-food Cooperatives of Spain is leading a

Agri-food Cooperatives of Spain is leading a digitalization strategy with the aim of facilitating compliance with current regulations and integration into public systems (such as SIEX) for cooperative technicians in an efficient and secure manner. Implementing the digital farm management system will allow cooperatives to optimize the use of key

Agri-food Cooperatives of Spain is leading a digitalization strategy with the aim of facilitating compliance with current regulations and integration into public systems (such as SIEX) for cooperative technicians in an efficient and secure manner. Implementing the digital farm management system will allow cooperatives to optimize the use of key

The Official College of Agricultural Engineers of Andalusia , through the Andalusian Foundation of Agricultural Engineers , is organizing a specialized course on the expropriation procedure in Spain , aimed at professionals who wish to get started and acquire a solid foundation in this subject applied to the rural environment . The training course

The Official Association of Agricultural Engineers of Andalusia, through the Andalusian Foundation of Agricultural Engineers, is organizing this webinar on artificial intelligence for professionals . It will be held on February 2, 2026. The webinar, aimed at agricultural engineers and related graduates who already have basic experience with AI

Applied training to strengthen the management, analysis and improvement capacities of local public policies The National Institute of Public Administration (INAP) has opened the call for applications for the course “The evaluation of public policies in the field of local administration from an applied approach” , a training action aimed primarily

On January 27, 2026 , the town of Sos del Rey Católico will host the training day “Adapting to the use of the CUE. Basic digital tools for decision-making in agricultural activity” , an event organized by COAG for professionals in the agricultural sector interested in adapting to the new regulations and improving the digital management of their

The Official College of Agricultural Engineers of Levante (COIAL), with the support of the Spanish Association of Agronutrient Manufacturers (AEFA), has announced the fifth edition and first international edition of its professional expert program in biostimulants and biocontrol, aimed at professionals in the agricultural sector who seek to

The Official College of Agricultural Engineers of Levante (COIAL) opens a new edition of its preparation course aimed at the entrance exams to the State Corps of Agricultural Engineers , a training with a long history and a clearly practical and results-oriented approach. The course is aimed at registered and non-registered Agricultural Engineers

The objective of this course is to train plant protection treatment assistants, farmers who carry out treatments on their own farms without assistance, and distribution staff, so they acquire fundamental knowledge about pests, plant protection products, and their use, avoiding risks to applicators, the public, and the environment, in accordance

The livestock sector is moving towards more sustainable production models, and with this comes a growing need for innovative solutions that transform waste into high-value resources. Following this approach, the training day “Circular Bioeconomy: Transformation, Valorization, and Sustainable Management of Livestock Manure. Bioproducts and

The Spanish Society of Organic Agriculture and Agroecology (SEAE) will hold the field day “Organic Livestock. Forage autonomy for efficient production in resource management” on December 13 in Casas de Millán (Cáceres) , within the framework of the 2024 Call for Aid for the exchange of knowledge and training and information activities . This

The The Spanish Wine Federation (FEV) , through its Digitalization and Wine Hub , is organizing an inspiring webinar on December 11, 2025 at 10:00 a.m. , which will show how Marqués de Cáceres transformed its digital identity, achieving new audiences, more sales and a greater connection with its brand. This case study will demonstrate that

Organized by: ASAJA Huesca Number of attendees: 40 Dates: December 9, 10, 11, 12, 15 and 16, 2025. Opening hours: every day from 6:00 pm to 10:00 pm, except for December 16th which will be from 3:00 pm to 8:00 pm. Venue: Theoretical sessions will be held at Calle Fernando el Católico, 14, ground floor, 22300, Barbastro (Huesca). Practical sessions

On December 3, 4 and 5, from 9:00 a.m. to 1:00 p.m. , a new course of the virtual training itinerary on the use of the Cooperative Field Notebook (C3) will be held, organized by Agri-food Cooperatives of Spain and aimed at advisors of the agronomic services of the cooperatives. The training will be conducted in a synchronous online format, with

CIT COEXPHAL announces the opening of registration for the course “GRASP Module of GLOBALG.AP – Version 2” , an essential training for professionals who need to know and apply the new requirements of the well-known add-on focused on the assessment of risks in social practices within the agri-food sector. Course Objectives The main objective is to