Training courses
Destacados
Permanent
Permanent
Sociedad Española de Agricultura Ecológica y Agroecología
Online course: Organic avocado farming
The course is divided into 8 topics and is scheduled to last 30 hours, but you can complete it at any time. Upon completion, you will receive a CERTIFICATE OF COMPLETION, indicating the number of training hours.
Permanent
Permanent
Fundación para la Agricultura del Conocimiento
ONLINE COURSE ON PRECISION AGRICULTURE IN EXTENSIVE IRRIGATED CROPS (RECORDED)
This course addresses the technologies and methodologies used in precision agriculture to optimize the yield and efficiency of irrigated field crops. CONTACT
Permanent
Permanent
Plataforma Tierra
Specialization in soil interpretation
In the pursuit of sustainable agriculture, soil health, fertilization, and environmental impact are all factors to consider, with soil analysis being a fundamental tool for diagnosis and decision-making. GOALS: Along these lines, this course will focus on soil evaluation and its different fertility levels, looking for indicators of soil quality and
Permanent
Permanent
infoagro
Advanced Course - Biological Pest Control
Course Objectives The use of beneficial organisms (pollinators, predators and parasitoids) in recent years has proven useful in improving the quality of horticultural products, and in controlling pests in protected crops. Therefore, biological control, along with preventive and cultural measures and the rational use of chemical products, is one of
Permanent
Permanent
infoagro
Advanced Course - Hydroponics. Soilless Cultivation
Course Objectives Agricultural activity, like the rest of the productive sectors, must optimize the consumption of inputs and minimize the levels of pollution indiscriminately released into the environment. Technical knowledge of the factors that allow management in soilless crops requires knowledge of: The critical points of the system, such as
Permanent
Permanent
infoagro
Higher course in Olive Farming
Course Objectives This course develops and addresses in depth, and in a rational manner, the most important aspects of olive cultivation, describing all the factors that influence this agroecosystem. It covers various technical aspects, including topics dedicated to the most commonly used plant material (varieties and rootstocks), fertilization
Permanent
Permanent
infoagro
Specialist Course in the Production of Aromatic and Medicinal Plants
Course Objectives The cultivation of aromatic and medicinal plants (AMPs) has recently emerged as an agricultural alternative to traditional crops. The production of these plants encompasses both their cultivation and processing, offering various commercial outlets with a growing demand in recent years. This course clearly and engagingly explains
Permanent
Permanent
Aula 10
Online Course: Cultivated Soil and Climatic Conditions
The Soil and Climate Course provides you with essential knowledge about soil management and its relationship to climate in agriculture. Through this training in soil and climate, you will learn about soil fertility, fertilization techniques, and strategies for protecting against adverse weather conditions. This online agricultural soil course is
Permanent
Permanent
aula10
Auxiliary Activities in Agriculture for the professional certificate AGAX0208
With this online course in Auxiliary Activities in Agriculture, you can accredit your professional skills to obtain your professional certificate: “Auxiliary Activities in Agriculture”. Syllabus Auxiliary operations for land preparation, planting and sowing of agricultural crops. (90 hours) Auxiliary operations of irrigation, fertilization and
Permanent
Permanent
itagra formación
Management and Incorporation into the agricultural company
To train farmers entering the agricultural sector in aspects related to farm economic performance and environmental protection through resource use, knowledge of the current regulatory framework, and adaptation to market demands. The agricultural business integration courses are aimed at those who need to demonstrate a sufficient level of
Permanent
Permanent
Agroislas
Hydroponics Course: Soilless Cultivation
This course offers a comprehensive introduction to hydroponics and soil-less cultivation. It explores the components, substrates, and systems required for this type of agriculture, as well as the key aspects of plant nutrition and the preparation of nutrient solutions. It also addresses irrigation systems and nutrient distribution for proper crop
26/03/2026
ASETAGA
ASETAGA training day: “Circular Bioeconomy: Transformation, Valorization and Sustainable Management of Livestock Manure, Bioproducts and By-products”
ASETAGA has opened registration for the free training course “Circular Bioeconomy: Transformation, Valorization and Sustainable Management of Livestock Manure, Bioproducts and By-products” , aimed at farmers, cooperatives, farms, technicians, advisors, students and other entities linked to the agricultural and environmental field. The session will
Permanent
Permanent
Fundación Inea
Specialist in olive growing, olive oil technology and oil mill management
The objective is to achieve professionalism and excellence in four areas of the olive growing sector: olive oil technology, olive oil analysis and control, olive mill management, and olive growing.
Permanent
Permanent
Plataforma Tierra
Greenhouses
ONLINE COURSE that demonstrates the role of the greenhouse, the different types of greenhouses, equipment, and climate control, among other aspects. Course objectives: Materials and technologies used in greenhouses Know how air conditioning is managed Provide tools for planning and designing greenhouses REGISTRATION
Permanent
Permanent
cursos femxa
Management and organization of the agricultural holding
Goals Learn the technological and economic knowledge for the correct management of an agricultural holding, guaranteeing the improvement of its operation. This course is delivered online and lasts 55 hours.
Permanent
Permanent
cursos femxa
Safety and hygiene in the food industry
Goals Learn to perform cleaning and general hygiene operations on equipment and facilities, as well as environmental protection support operations in the food industry, according to the instructions received. This course is delivered online and lasts 60 hours.
24/03/2026
ASETAGA
Online training day on renewable energy communities for irrigators
ASETAGA has organized the training day “Renewable Energy Communities – Irrigators” , an initiative aimed at bringing the opportunities offered by clean energy to the agricultural sector to improve the energy management of irrigation systems and move towards more efficient and sustainable models. The event will be held online on March 24, 2026
24/03/2026
SEAE
Introduction to Organic Farming
The course is entirely online and consists of 7 modules, with a planned duration of 50 hours, but you can finish it at your own pace. Upon completion, you will receive a certificate of completion, indicating the total training hours. PROGRAM: Topic 1. Introduction to agroecology and organic production. Topic 2. Organic production regulations
Permanent
Permanent
Plataforma Tierra
Fruit production
In this ONLINE course you will learn about tree physiology, strategic plantation design and the application of pruning, irrigation and fertilization techniques to ensure profitable harvests. Course Objectives Understanding the physiology and cycles of the tree Design and establish efficient plantations Evaluate and adapt the crop to the environment
Permanent
Permanent
Inalocal
Drones and precision agriculture
Drones and Precision Agriculture is a descriptive course that delves into precision agriculture as a technique and concept of Agriculture 4.0. Drones, their types, classification, equipment, and most common applications will also be discussed, as well as a description of AESA requirements for drone flight.