Training courses
Destacados
11/11/2025
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Pruning fruit trees
TITLE OF THE ACTION: Pruning of fruit trees MODE: virtual classroom (live online*). DATES: November 11, 12 and 13, 2025 SCHEDULE: 4:00 PM to 8:00 PM DURATION: 12 hours NUMBER OF PLACES OFFERED: 30 TARGET AUDIENCE: Training aimed at residents in the national territory, except for the Basque Country and Navarre, since they have these delegated powers
11/11/2025
Cooperativas Agro-alimentarias de España
For advisors: 4th edition of the SIGCEX Training Itinerary
Practical training for technicians and advisors in digital management and agricultural sustainability Agri-food Cooperatives of Spain has opened the call for the fourth edition of the Training Itinerary for Advisors in SIGCEX , a program designed for agri-food advisory professionals who seek to master the use of geospatial tools applied to
10/11/2025
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Online course on regenerative pasture management
TITLE OF THE ACTION: Regenerative management of pastures MODE: virtual classroom (live online*). DATES: November 10, 11 and 12, 2025 SCHEDULE: 4:00 PM to 8:00 PM DURATION: 12 hours NUMBER OF PLACES OFFERED: 30 TARGET AUDIENCE: Training aimed at residents in the national territory, except for the Basque Country and Navarre, since they have these
10/11/2025
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Online course on composting and vermicomposting
TITLE OF THE ACTION: Composting and vermicomposting MODE: virtual classroom (live online*). DATES: November 10, 11 and 12, 2025 SCHEDULE: 4:00 PM to 8:00 PM DURATION: 12 hours NUMBER OF PLACES OFFERED: 30 TARGET AUDIENCE: Training aimed at residents in the national territory, except for the Basque Country and Navarre, since they have these
10/11/2025
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Agriculture 4.0 in-person course
TITLE OF THE STOCK: Agriculture 4.0 MODE: In person in Valoria la Buena (Valladolid). START DATE: November 10, 2025 END DATE: November 14, 2025 HOURS: 4:00 PM to 9:00 PM NUMBER OF HOURS: 25 NUMBER OF PLACES OFFERED: 48 TARGET AUDIENCE: Workers in the agricultural and agri-food sector and those interested in joining these sectors. ORGANIZED BY
10/11/2025
IRTA
VIII International Postharvest Course 2025
The eighth edition of the International Postharvest Technology and Management Course will take place the week of November 10-14, 2025 . If you are interested in this course or would like more information, please email montserrat.palau@irta.cat VIDEO
07/11/2025
AGACA
Free course "Smart Farm": Improve agricultural efficiency with IoT and LoRaWAN
The course "Smart Farm: Productivity and Efficiency in Agriculture and Livestock Farming" kicks off on November 7th. This free training program is organized by EDIH DATAlife in collaboration with AGACA (Galician Association of Agri-Food Cooperatives). The program will take place on November 7, 14, and 21, with an initial in-person session at AGACA
07/11/2025
Universidad de Sevilla
Demonstration session on artificial intelligence, geomatics, and drones applied to extensive and tree crops
On November 7, 2025 , the University of Seville will hold an in-person demonstration event entitled "Field Practice Based on Artificial Intelligence, Geomatics, and Drone Techniques in Field and Tree Crops." The event will take place at the Pedro Parias Farm in Alcalá del Río, Seville . Objective of the day This hands-on activity will allow
07/11/2025
ARATRIA
PLANT PROTECTION PRODUCT HANDLER COURSE. QUALIFIED RENEWAL LEVEL. NAVARRA – 251107FCR
Mode: ONLINE TRAINING Schedule: Online training Location: Online training Number of hours: 7 Places available: 7 Addressed to: Residents in the Chartered Community of Navarre whose initial license as a qualified plant protection product handler has expired after 10 years and need to manage its renewal. Goals: This course aims to provide additional
06/11/2025
MAPA / Universidad de Salamanca
Fundamentals of Drone Imagery for Monitoring and Estimating Herbaceous Crop Yields. Theoretical Conceptualization (Second Edition)
Registration is open until October 5th for the online course "Fundamentals of Drone Imagery for Monitoring and Estimating Herbaceous Crop Yields. Theoretical Conceptualization (Second Edition)", organized by the University of Salamanca on November 6th, 2025. The course is aimed at professionals from agricultural and agri-food service companies
06/11/2025
ARATRIA
TRAINING COURSE FOR PERSONNEL WORKING WITH CATTLE – 251106BOV
Mode: ONLINE TRAINING Schedule: Online training Location: Online training Number of hours: 20 Places available: 20 Addressed to Primarily aimed at workers in cattle farms, unemployed people in the sector and people who wish to join this activity. Goals To comply with the requirement of Royal Decree 1053/2022, of December 27, to ensure that all
06/11/2025
ARATRIA
Plant Protection Product Handler. Basic Level. Online – Zaragoza – 251106FB
Modality: MIXED Schedule: Morning and afternoon Location: JORN. IN-PERSON BUÑUEL Number of hours: 25 Places available: 15 Price: €145.00 Addressed to: IN-PERSON SESSION AND EXAM ON NOVEMBER 27TH IN ZARAGOZA Auxiliary personnel for ground and aerial treatments, including non-agricultural treatments, and farmers who carry them out on their own farms
05/11/2025
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Economic management of an artisan cheese factory
GOALS To provide greater knowledge on improving the economic results of cheese farms and facilitate their restructuring and modernization.
05/11/2025
FEV. Federación Española del Vino.
At AI's command: between efficiency and cyberattack, there's just one click
The The Spanish Wine Federation (FEV) , through its Digitalization and Wine Hub , is organizing the webinar “ At the command of AI: between efficiency and cyberattack, there is only one click” on October 15, 2025 at 10:00 a.m. Artificial intelligence (AI) facilitates management and improves efficiency in wineries, but it has also become a tool used
05/11/2025
EU CAP Network
Tools4CAP Academy: Data Integration and Use of Digital Tools in CAP Implementation
A new Tools4CAP Academy module dedicated to data integration and the use of digital tools in CAP implementation will be held online on 5 November 2025 . Standardized models, the legal framework of the EU Data Act , and practical cases in plant protection, soil, and irrigation will be covered. The training will enable technicians and managers to
05/11/2025
Consejo General de Colegios Oficiales de Ingenieros Técnicos Agrícolas de España
ONLINE COURSE - QGIS APPLIED TO AGRICULTURE (advanced level)
Through the virtual campus, students access the theoretical content (theory videos) and practical content of the course (video tutorials and exercises in PDF format). The student will complete the exercises for each unit and upload them to the platform according to the schedule established at the beginning of the course. The time available to
04/11/2025
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Obtaining and multiplying seeds for organic horticulture
GOALS Seeds are an essential part of all agriculture, but particularly for organic production, where producers are heavily involved in obtaining seeds for their next crop each year. The training covers all phases of the process.
03/11/2025
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Regenerative Agriculture: Photosynthesis and Crop Health
GOALS Bringing regenerative agriculture practices closer to home and how they differ from other production models. Identify the keys to implementing regenerative agriculture on your farm while minimizing risks. To transfer knowledge on the application of regenerative agriculture tools and what they consist of, with examples.
03/11/2025
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Other beekeeping uses of the hive
Modality : virtual classroom (live online*). (*) In the virtual classroom mode, students must connect at the established time, since classes are taught as if they were in person. GOALS Diversify beekeeping production beyond honey and initiate a process of continuous improvement toward the search for other business activities that add value to
03/11/2025
IMIDRA
Grafting and pruning in vineyards
In-person course, 20 hours long. From Monday, November 3 to Friday, November 7, 2025, at Finca El Socorro, Colmenar de Oreja. From 3:00 PM to 7:00 PM. PROGRAM Viticulture Physiology of the vine Types of vine grafting Choice of variety and rootstock according to exploitation objectives Pruning the vine Pruning practice REGISTRATION TECHNICAL SHEET