Training courses

TITLE OF THE ACTION: Efficient use of water in the agricultural sector MODE: virtual classroom DATES: November 25-27, 2025 SCHEDULE: 4:00 PM TO 8:00 PM NUMBER OF HOURS: 12 NUMBER OF PLACES OFFERED: 48 TARGET AUDIENCE: Workers in the agricultural and agri-food sector and those interested in joining these sectors. ORGANIZED: AGROAMAZON ESPAÑA SL

The The Spanish Wine Federation (FEV) , through its Digitalization and Wine Hub , is organizing the webinar "AI in the vineyard: anticipating quality, yield and diseases" on November 25, 2025 at 10:00 a.m. , on the predictive power of artificial intelligence in viticulture. Case studies will be presented in which AI can be used to anticipate

PROGRAM Plantation design. Cultural practices. Types of pruning. Mª Angeles Novella Herrero. Technician at the Requena Oenological Station. Vine training pruning practice. Mª Angeles Novella Herrero. Technician at the Requena Oenological Station. Vineyard pruning practice in production. Mª Angeles Novella Herrero. Technician at the Requena

The digitalization of the agri-food sector is progressing rapidly, driven by regulations increasingly focused on achieving more efficient, sustainable, and traceable management of farms . These new regulatory requirements represent not only an obligation but also a significant opportunity to optimize processes, resources, and decision-making . In

TITLE OF THE ACTION: Heliciculture MODE: virtual classroom (live online*). DATES: November 24-26, 2025 SCHEDULE: 4:00 PM to 8:00 PM DURATION: 12 hours NUMBER OF PLACES OFFERED: 30 TARGET AUDIENCE: Training aimed at residents in the national territory, except for the Basque Country and Navarre, since they have these delegated powers and have their

TITLE OF THE ACTION: Management of plant cover crops in vineyards MODE: virtual classroom DATE: November 24-26, 2025 SCHEDULE: 4:00 PM TO 8:00 PM NUMBER OF HOURS: 12 NUMBER OF PLACES OFFERED: 48 TARGET AUDIENCE: Workers in the agricultural and agri-food sector and those interested in joining these sectors. ORGANIZED BY: ARLANZA ORIGIN REGULATORY

Implementation, maintenance and auditing of BRC and IFS+ systems Includes an optional Artificial Intelligence module applied to the standard's procedures General objective: To provide professionals in the agri-food sector with the technical, practical, and strategic knowledge necessary to successfully implement, maintain, and audit systems based on

An intensive, practical, and rigorous program designed specifically for quality managers, field technicians, consultants, and farm owners seeking to implement, maintain, and successfully pass GLOBALG.AP (IFA v6) audits, reducing nonconformities and delivering sustainable, verifiable, and cost-effective improvements to their production systems. The

iRiego will offer the course “Digitization of irrigation plots” , a practical training aimed at farmers, advisors and technicians interested in learning how digitization can transform water management on their farms. Throughout the two days, field demonstrations will be held that will allow participants to observe how digital tools optimize

In-person, 4-hour session. Thursday, November 20, from 10:00 a.m. to 2:00 p.m. at Finca La Chimenea, Aranjuez, IMIDRA. Program Introduction to pruning fruit trees. Tool handling. Initial formation of fruit trees. Maintenance and pruning of already formed trees. REGISTRATION TECHNICAL SHEET GENERAL APPLICATION

Irrigation update (PERTE, PEPAC, URA) 1. General framework and financing programs PERTE Digitalization of the Water Cycle. PEPAC / Irrigation Modernization (PAC 2023–27) URA Calls What each line finances: 2. Beneficiaries, eligible actions and eligible costs 3. Minimum technical requirements and evaluation criteria – common or specific – in calls 4

Program Wednesday, November 19, 2025 17:00 to 18:30 Incidence of whitefly in citrus. FRANCISCO CUENCA MONTAGUD. Carcaixent EEA technician. Ministry of Agriculture, Water, Livestock and Fisheries. 18:30 to 20:00 Description of thrips and Pulvinaria polygonata in citrus. Main diseases. MANUEL ESPINOSA JAÉN. EEA technician from Elche. Department of

The The Spanish Wine Federation (FEV) , through its Digitalization and Wine Hub , is organizing a webinar on November 19, 2025, at 10:00 a.m. , to delve into the cybersecurity risks in the wine sector's supply chain. Vulnerabilities arising from third-party vendors and software will be analyzed, as well as protective measures to prevent data leaks

This 8-hour face-to-face training day will include the participation of several companies specializing in the circular bioeconomy and livestock manure management (DAB-BIOTECNOLOGÍA and SIGENERIS). Goals Encourage agro-industrial companies to implement innovative technologies that allow the transformation of livestock manure and by-products into

TITLE OF THE ACTION: The importance of soil in conservation agriculture MODE: virtual classroom (live online*). DATES: November 18-20, 2025 SCHEDULE: 4:30 PM to 8:30 PM DURATION: 12 hours NUMBER OF PLACES OFFERED: 30 TARGET AUDIENCE: Training aimed at residents in the national territory, except for the Basque Country and Navarre, since they have

Collaborators: OCA Bajo Segura Office and Miguel Hernández University. Program Tuesday 11/18/25 4:00 PM to 7:00 PM Pitahaya pests and diseases. Marketing. MARINA CASAS FERNÁNDEZ. Coordinator of greenhouse cultivation. ANECOOP. Wednesday, November 19, 2025 09:30 to 12:30 Field practice. JULIÁN BARTUAL MARTOS. Director of the EEA of Elche. Ministry

TITLE OF THE STOCK: Red fruit production MODE: virtual classroom DATE: November 18-20, 2025 SCHEDULE: 4:00 PM TO 8:00 PM NUMBER OF HOURS: 12 NUMBER OF PLACES OFFERED: 48 TARGET AUDIENCE: Workers in the agricultural and agri-food sector and those interested in joining these sectors. ORGANIZED BY: ITAGRA FORMACION ENTRY REQUIREMENTS: To take this

iRiego is organizing the course “Digitization of meteorological data and pest detection” , a training focused on the role of climatic and digital data to optimize agricultural management and crop protection. Over three days, participants will learn to digitize and analyze meteorological data , predict the appearance of pests using models and

The digitalization of the agri-food sector is progressing rapidly, driven by regulations increasingly focused on achieving more efficient, sustainable, and traceable management of farms . These new regulatory requirements represent not only an obligation but also a significant opportunity to optimize processes, resources, and decision-making . In

An accredited training course to equip professionals in the aerial use of plant protection products in accordance with Royal Decree 1311/2012 Agrodex Digital is launching the Drone Pesticide Pilot course, an innovative training program recognized by the Ministry of Agriculture, Fisheries and Food , aimed at those who wish to obtain professional