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Training courses

fertilizer
17/02/2025
ASOC. FUNDACIÓN UNIVERSITARIA ISIDORIANA

Professional user of phytosanitary products. Basic level

This course is aimed at all those who wish to acquire the basic skills, which are necessary and mandatory, to handle and apply pesticides for phytosanitary uses. Goals: What are you going to learn? Distinguish between pests and diseases, and know and differentiate the different agents that cause damage to crops. Know the risks of exposure to
INCORPORATION INTO THE AGRICULTURAL COMPANY: FRUIT GROWING
17/02/2025
IFAPA

Incorporation into the agricultural company: Fruit growing

MODULES AGRICULTURAL COMPANY 02/17/2025 - 02/21/2025 Morning: 09:00h-15:00h Application deadline until 02/02/2025 Contents Structural improvements to the farm Recommended investments and sources of financing for them Ways of involvement of agricultural professionals The first installation of young farmers Improvement plans Plan of exploitations and
INCORPORATION INTO THE AGRICULTURAL COMPANY: INTENSIVE AGRICULTURE
17/02/2025
IFAPA

Joining the agricultural company: Intensive agriculture

Modules SOIL, NUTRITION AND ENVIRONMENT AGRICULTURAL COMPANY APPLICATOR OF PHYTOSANITARY PRODUCTS. QUALIFIED LEVEL ASSOCIATIONISM AND COMMERCIALIZATION WATER, IRRIGATION AND FERTILIZATION CULTIVATION TECHNIQUES ACCOUNTING AND INITIATION TO COMPUTER SCIENCE BUSINESS RELATIONS AND PREVENTION OF OCCUPATIONAL RISKS
INCORPORATION INTO THE AGRICULTURAL COMPANY: LIVESTOCK LINKED TO THE LAND
17/02/2025
IFAPA

Joining the agricultural company: Livestock farming tied to the land

Modules AGRICULTURAL COMPANY ASSOCIATIONISM AND COMMERCIALIZATION ACCOUNTING AND INITIATION TO COMPUTER SCIENCE BUSINESS RELATIONS AND PREVENTION OF OCCUPATIONAL RISKS FACILITIES AND LIVESTOCK MANAGEMENT FEEDING. FORAGE PRODUCTION AND CONSERVATION REPRODUCTION MANAGEMENT. LACTATION, BREEDING AND RE-BREEDING LIVESTOCK HEALTH AND HYGIENE
SPECIFIC MODULE: QUALIFICATION OF TECHNICIANS IN INTEGRATED VINE PRODUCTION
17/02/2025
IFAPA

Specific module: qualification of technicians in integrated vine production

Contents - Specific regulations: Analysis of the Specific Regulations for Integrated Vine Production and its application. - Agronomic characteristics and plant material. - Land preparation, sowing/planting. - Amendments and fertilization. - Soil and vegetation cover management. - Pruning/Thinning. - Crop water requirements and irrigation management
INCORPORATION INTO THE AGRICULTURAL COMPANY: INTENSIVE AGRICULTURE
17/02/2025
IFAPA

Joining the agricultural company: Intensive agriculture

MODULES AGRICULTURAL COMPANY 02/17/2025 - 02/21/2025 Application deadline until 02/02/2025 Contents Structural improvements to the farm Recommended investments and their sources of financing Ways of involvement of agricultural professionals The first installation of young farmers Improvement plans Plan of exploitations and alternatives Investment
phytosanitary products formacarm
14/02/2025
CIFEA Lorca

Professional user of phytosanitary products - Basic level (Practices and evaluation)

This course is aimed at all those who wish to acquire the basic skills, which are necessary and mandatory, to handle and apply pesticides for phytosanitary uses. Goals: What are you going to learn? Distinguish between pests and diseases, and know and differentiate the different agents that cause damage to crops. Know the risks of exposure to
young farmers course
14/02/2025
INALOCAL, SL

Young Farmers Course in Aragon

Course for Farmers in Aragon for incorporation into an Agricultural Company accredited by the Government of Aragon dated 10/07/2018 and validated by the Agri-Food Innovation and Transfer Service of the Department of Agriculture, Livestock and Environment of the Government of Aragon according to article 13.2 of the Order of December 17, 2017, with
course poster
12/02/2025
Asociación Española de Técnicos Cerealistas (AETC)

Quality control of grains and flours. First webinar of the AETC series “The laboratory as a source of data for decision-making”.

Within the training cycle “The laboratory as a source of data for decision making” of the Spanish Association of Cereal Technicians (AETC), the following webinar will take place on February 12: “Grain and flour quality control” 16:00 h Welcome. Javier Alonso. President of the AETC 16:10 h Manuel Gómez Pallarés. Professor of Food Technology at the
digital
11/02/2025
La Vega Innova

Course on intelligent machinery and robotics applied to agriculture

The technological revolution is transforming agriculture through the implementation of intelligent machinery and robotics. It offers a comprehensive overview of intelligent machinery and robotics applied to agriculture, preparing participants to face the challenges and take advantage of the opportunities offered by this exciting area of study and
field with cattle
11/02/2025
IFAPA

Qualification of technicians in integrated production of agricultural and livestock products

Contents Basic concepts of Integrated Production: concept and objectives of Integrated Production; problems of conventional phytosanitary protection; evolution of pest control; ecological bases of integrated protection. Management of Integrated Production farms: obligations and control of operators, declarations, farm log; batch registration
Poster for the course for agri-food managers
11/02/2025
Cooperativas Agro-alimentarias CLM

Programme for young managers in the agri-food chain - Tomelloso

GENERAL OBJECTIVES Improve the qualifications of professionals in the agri-food sector and improve the competitiveness of companies in the sector. Promote generational change by placing emphasis on groups of young people and women linked to the agri-food sector. SPECIFIC OBJECTIVES Improve the capabilities and skills of management: capacity for
cereal field
11/02/2025
IFAPA

Joining the agricultural company: extensive agriculture

Modules: BUSINESS RELATIONS AND PREVENTION OF OCCUPATIONAL RISKS APPLICATOR OF PHYTOSANITARY PRODUCTS. QUALIFIED LEVEL ACCOUNTING AND INITIATION TO COMPUTATION SOIL, NUTRITION AND ENVIRONMENT WATER, IRRIGATION AND FERTILIZATION CULTIVATION TECHNIQUES ASSOCIATIONISM AND COMMERCIALIZATION AGRICULTURAL COMPANY
INCORPORATION INTO THE AGRICULTURAL COMPANY: OLIVICULTURE
05/02/2025
IFAPA

Incorporation into the agricultural company: Olive growing

Modules AGRICULTURAL COMPANY 05/02/2025 - 05/03/2025 Morning: 10:00h-12:00h Application deadline until 01/31/2025 Contents Introduction to the Agricultural Business. Ways to access the ownership of the company. Business planning and economic viability. Legislative concepts related to agricultural enterprises. Lines of assistance. Priority
iber
03/02/2025
Fundación para la Agricultura del Conocimiento

IBER: Hydraulic Modelling for Pond Classification

This hydraulic modelling course with IBER is designed to provide the student with the tools and knowledge necessary to carry out simulations of floods caused by a possible collapse of the containment dam of water reservoirs and thus evaluate its possible consequences on the territory, in such a way as to classify the reservoir according to its risk
PISTACHIO PRUNING DAY POSTER
31/01/2025
Cooperativas Agro-alimentarias CLM

Practical workshop on Pistachio pruning - Villanueva de Alcardete (TO)

GENERAL OBJECTIVES: Improve the qualifications of professionals in the agri-food sector and improve the competitiveness of companies in the sector. Promote generational change by placing emphasis on groups of young people and women linked to the agri-food sector. SPECIFIC OBJECTIVES: To know the techniques and processes used to adapt plants to
illustration of team with hands on ground
28/01/2025
Gobierno de La Rioja

Introduction to collaborative innovation project management course

The Department of Agriculture, Livestock, Rural World and Environment of the Government of La Rioja is organizing an introductory course on the management of collaborative innovation projects , aimed at professionals in the agricultural, agri-food and forestry sectors. This course is designed to provide both technical and practical knowledge on how
PISTACHIO PRUNING DAY POSTER
24/01/2025
Cooperativas Agro-alimentarias CLM

Practical workshop on Pistachio pruning - Villanueva de Alcardete (TO)

GENERAL OBJECTIVES: Improve the qualifications of professionals in the agri-food sector and improve the competitiveness of companies in the sector. Promote generational change by placing emphasis on groups of young people and women linked to the agri-food sector. SPECIFIC OBJECTIVES: To know the techniques and processes used to adapt plants to
tractor
22/01/2025
CIFEA Lorca

Safe tractor operation

Goals: Know the risks associated with tractor handling and thus achieve safe driving and agricultural tasks. Contact: cifealorca@carm.es
course poster
22/01/2025
Consejo General de Colegios Oficiales de Ingenieros Agrónomos

BIM online course applied to public procurement (4th Edition)

Are you a non-registered agricultural engineer or a student of the master's degree in agricultural engineering and are you interested in participating in this free course? REGISTER or PRE-REGISTER before the end of the registration period. The General Council of Official Colleges of Agricultural Engineers , with funding from the Ministry of