Training courses

The BRC-IFS online food safety certification course consists of four theoretical modules and one practical module. REGISTRATION

The The Spanish Wine Federation (FEV) , through its Digitalization and Wine Hub , is organizing the webinar "Authenticity and traceability: how to protect your wine and your brand in international markets" on October 7, 2025 at 10:00 a.m. This session will discuss how technology can help wineries add value to each bottle, build consumer trust, and

Registration is open until October 5 for the online course "Technical Innovations in Machinery for Crop Management" from the University of Córdoba, which will be held on October 6, 2025. This specialized training is part of the Digitalization Strategy for the Agri-Food, Forestry, and Rural Environment Sector , promoted by the Ministry of

Registration for the online course "Drone Management Applied to Precision Agriculture" is open until October 5, 2025. It will be held from October 6 to 29, 2025 . Organized by the University of Seville , this course seeks to provide farmers, ranchers, advisors, and technicians in the agri-food sector with the tools and skills needed to incorporate

The University of Córdoba is organizing the online course "New Technologies Applied to Irrigation Management" from October 6 to 16, 2025. This course offers specialized training in precision irrigation and its practical application in agriculture. Registration will remain open until October 5, 2025 (or until capacity is reached). The course will be

The University of Córdoba is organizing the online course "Copernicus Program: Cloud Computing of Satellite Images for Decision-Making in Agriculture" from October 6 to 16, 2025. The course is aimed at professionals and technicians in the agri-food sector interested in using advanced digital tools to improve agricultural management. Registration

50-hour online course with application deadline until 09/11/2025 Observations Criteria for evaluating applications at: https://lajunta.es/5chea

*Aimed at workers in Andalusia, Castilla-La Mancha, Extremadura, Ceuta, and Melilla. Given the growing interest among citrus growers in increasing their knowledge of canopy management, SEAE offers this free, unscheduled online training (notes are downloadable and there are self-assessments for each topic). Upon completion of the course, a

40-hour online course with registration deadline until 09/10/2025 Observations Criteria for evaluating applications at: https://lajunta.es/5chea Contents INTRODUCTION TO ORGANIC OLIVE GROVES IN ANDALUCIA. PEST AND DISEASE MANAGEMENT IN ORGANIC OLIVE FARMING. FERTILIZATION IN ORGANIC OLIVE FARMING. SOIL MANAGEMENT IN ORGANIC OLIVE GROVES. OTHER

Online course of 80 hours. Application period is open until 08/09/2025 Observations It is essential to take into account the information regarding the criteria for evaluating applications in this training program, which can be found at the following link: https://ifapa.junta-andalucia.es/agriculturaypesca/ifapa/web/sites/defa… Contents Background

Next Monday, September 22, 2025, at 1:00 p.m. , EATEX Food Innovation Hub is organizing a 40-minute express webinar to present the Third-Party Manufacturers Platform , a pioneering tool that is revolutionizing the way companies in the agri-food sector find their ideal production partner. The platform, powered by artificial intelligence, enables

*Aimed at workers in the Principality of Asturias, the Balearic Islands, the Canary Islands, Cantabria, Castile and León, Galicia, La Rioja, and the Region of Murcia and the Valencian Community. Given the growing interest among citrus growers in increasing their knowledge of canopy management, SEAE offers this free, unscheduled online training

25-hour online course with application deadline until 09/08/2025 Observations Criteria for evaluating applications at: https://lajunta.es/5chea Contents Green roofs. Generalities, types and regulations. Environmental, agronomic and economic influence of vegetation covers. Management of vegetation covers. Other aspects of green roofs (current trends

On September 17, 2025 , Unións Agrarias-UPA will hold the seventh edition of the A2 technical conference: "Regenerative Agriculture and Livestock Farming as Keys to Sustainability." The event will take place online , from 10:00 a.m. to 2:00 p.m. , and will bring together professionals interested in learning about new practices aimed at improving

Online course "Agricultural Policies and Organic Production" *Aimed at workers in the Principality of Asturias, the Balearic Islands, the Canary Islands, Cantabria, Castile and León, Galicia, La Rioja, and the Region of Murcia and the Valencian Community. Free online training with no timetable (notes are downloadable and there are self-assessments

Carbon sequestration in agricultural soils as a strategy to mitigate climate change and improve the sustainability of agricultural systems. Challenges and opportunities.

Online course "Agricultural Policies and Organic Production" *Aimed at workers in Aragon, Catalonia, the Community of Madrid, the Autonomous Community of Navarre, and the Basque Country. Free online training with no timetable (notes are downloadable and there are self-assessments for each topic). Upon completion of the course, you will receive a

Qualified Level, Blended Learning. 60 hours total. The in-person portion consists only of the three days of practice and exam. You must also log in to the online platform (during open hours). Madrid (OPEN REGISTRATION) Telematics platform open since September 15 Practices and exam in October: L13 and M14 from 3:30 p.m. to 10:00 p.m. and October X15

ONLINE COURSE that provides diagnostic tools for improving fruit quality in organic production. Course objectives: Highlight the importance of horticulture and the growth of organic farming in Spain Promote ecological management of pests and diseases in horticulture Teach sustainable management techniques for horticultural crops Promote the use of

Until September 9, you can register for this online course, which will offer a comprehensive overview of data spaces from the perspective of the challenges they solve, the benefits they provide, and the implications of their implementation, considering specific aspects of the agri-food sector . It will also review key European initiatives and