Training courses

This online course will address how to produce more food with fewer natural resources while preserving the environment. COURSE OBJECTIVES: Promote environmental sustainability in agricultural production Promote the efficient use of fertilizers and agricultural waste management Implement integrated pest management (IPM) techniques and sustainable

In this ONLINE COURSE, you'll learn the different methodologies for determining a crop's water requirements and the tools for scheduling irrigation. GOALS: The main objective of irrigation is to meet the water needs of crops when rainfall is insufficient, but in the pursuit of more sustainable and environmentally friendly agriculture, optimal water

ONLINE COURSE that demonstrates the role of the greenhouse, the different types of greenhouses, equipment, and climate control, among other aspects.

Agri-food cooperatives offer farmers an online course on advanced irrigation and nutrition tools.

Qualified Level, Blended Learning. 60 hours in total The in-person component consists only of the 3 days of practical training and the exam. In addition, you must connect to the online platform (at your own pace). Arganda del Rey. Online platform accessible from April 6th. Practical sessions and exam: April 4th and 5th from 3:30 PM to 10:00 PM and

This course addresses the technologies and methodologies used in precision agriculture to optimize the yield and efficiency of irrigated field crops. CONTACT

In the pursuit of sustainable agriculture, soil health, fertilization, and environmental impact are all factors to consider, with soil analysis being a fundamental tool for diagnosis and decision-making. GOALS: Along these lines, this course will focus on soil evaluation and its different fertility levels, looking for indicators of soil quality and

Become an expert in integrated production CONTACT

Course Objectives The use of beneficial organisms (pollinators, predators and parasitoids) in recent years has proven useful in improving the quality of horticultural products, and in controlling pests in protected crops. Therefore, biological control, along with preventive and cultural measures and the rational use of chemical products, is one of

Course Objectives Agricultural activity, like the rest of the productive sectors, must optimize the consumption of inputs and minimize the levels of pollution indiscriminately released into the environment. Technical knowledge of the factors that allow management in soilless crops requires knowledge of: The critical points of the system, such as

The Soil and Climate Course provides you with essential knowledge about soil management and its relationship to climate in agriculture. Through this training in soil and climate, you will learn about soil fertility, fertilization techniques, and strategies for protecting against adverse weather conditions. This online agricultural soil course is

With this online course in Auxiliary Activities in Agriculture, you can accredit your professional skills to obtain your professional certificate: “Auxiliary Activities in Agriculture”. Syllabus Auxiliary operations for land preparation, planting and sowing of agricultural crops. (90 hours) Auxiliary operations of irrigation, fertilization and

This course offers a comprehensive introduction to hydroponics and soil-less cultivation. It explores the components, substrates, and systems required for this type of agriculture, as well as the key aspects of plant nutrition and the preparation of nutrient solutions. It also addresses irrigation systems and nutrient distribution for proper crop

Program Composting as a waste management strategy Technical approach to composting: common mistakes and best practices for proper management of community composting Visit to a composting facility in the municipality and a small practical demonstration, answering questions and addressing doubts

A free demonstration workshop entitled “Use of Composting Technologies for Organic Waste Management” will be held on Wednesday, March 25, from 9:00 a.m. to 2:00 p.m. in Orihuela, Alicante. Poster attached. This workshop is part of a knowledge transfer project promoted by the Ministry of Agriculture, Fisheries and Food, and aims to teach composting

ONLINE COURSE that demonstrates the role of the greenhouse, the different types of greenhouses, equipment, and climate control, among other aspects. Course objectives: Materials and technologies used in greenhouses Know how air conditioning is managed Provide tools for planning and designing greenhouses REGISTRATION

Goals Learn the technological and economic knowledge for the correct management of an agricultural holding, guaranteeing the improvement of its operation. This course is delivered online and lasts 55 hours.

Goals Learn to perform cleaning and general hygiene operations on equipment and facilities, as well as environmental protection support operations in the food industry, according to the instructions received. This course is delivered online and lasts 60 hours.

Get certified as a basic level Pesticide Handler CONTACT

Specialized training recognized by the Regional Government of Castilla-La Mancha allows for accreditation of hours in the organic field as stipulated in Order 24/03/2015. This course represents a unique opportunity to delve into the principles and practices of organic agricultural and livestock production, ensuring the necessary training to comply