OMIPERBIO Network Hubs, Platforms and networks A network of 6 technology centers in complementary fields with the aim of increasing the application of omics technologies to obtain new ingredients and functional foods developed with innovative processes to positively modulate various microbiomes (human …
INTERAL. INTERPROFESSIONALS OF ANIMAL FOOD. Hubs, Platforms and networks The organisation is designed as a tool for food safety and certified production, with a determined aim to provide greater control over all processes related to raw materials used in the manufacture of …
Spanish Agency for Food Safety and Nutrition Hubs, Platforms and networks We protect your health by promoting food safety and healthy nutrition. …
Red PlasPain Hubs, Platforms and networks A network focused on plasma technology research for the agri-food and biomedical industries . Eleven research groups from various universities participate in the network. The Network's objective is to consolidate and enhance research in the field of …
SICURA OneHealth4Food Network Hubs, Platforms and networks The Network to support and promote a methodological basis ( Onehealth ) that can serve to integrate the multisectoral approach (human, animal and environmental health) in the assessment and management of food safety in Spain. OneHealth4Food is made up of …
Spanish Network of Lactic Acid Bacteria (RedBal) Hubs, Platforms and networks Research network dedicated to the study of lactic acid bacteria (LAB) that play a relevant role in our daily lives (LAB). Lactic acid bacteria (LAB) are bacteria that produce lactic acid from glucose and are naturally found in nutrient-rich environments, …
INTERHÉXLIX. INTERPROFESSIONAL ORGANIZATION OF THE BREEDING SNAIL Hubs, Platforms and networks Organization made up of representative organizations of the production, processing and, where appropriate, marketing and distribution of agri-food products, of a sector or product included within the agri-food …
PTI. FOODALLERGY CSIC Hubs, Platforms and networks The challenge of PTI is the knowledge and detection of food allergens that have a high impact, wide diffusion and high sensitivity. …
NETPOULSAFE Hubs, Platforms and networks Network that will collect, validate and share support measures implemented or close to being implemented in European poultry producing …
i+Porc Hubs, Platforms and networks The National Cluster of Pig Producers ( i+Porc) promotes collaborative research and innovation among member companies and other supporting agents and institutions to anticipate market demands. i+Porc was created to improve the competitiveness of a broad …
Food Nutrition Aragon Cluster Hubs, Platforms and networks Cluster that seeks to promote innovation, sustainable development, and the internationalization of the food industry in Aragon …
Packaging and Packaging Cluster of the Valencian Community (CENECV) Hubs, Platforms and networks Cluster for the promotion of research, technological development, innovation, business cooperation, internationalization, human capital in the sector, and environmental …
Foodservice Cluster of Catalonia Hubs, Platforms and networks The Foodservice Cluster promotes initiatives aimed at boosting the foodservice sector in Catalonia and stimulating and exploiting synergies among members of the value chain to drive the development of transformative projects through six strategic pillars: …
Technological Platform for the Dairy Products and Food Technologies Classroom Hubs, Platforms and networks Specialized training and advanced technological services for companies and entities in the dairy and food sector …
INTERPOC. INTERPROFESSIONAL ASSOCIATION OF WHITE-COATED SWINE Hubs, Platforms and networks Organization in which all sectors of the white-coated pig value chain are represented: production, processing and marketing. …
