Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

TRIGOPANECO Operational Group: Increasing the quality of bread wheat in organic production and fresh dry land

Agricultura, Otros medios de producción, Bioeconomía/Economía Circular/Proximidad, Agricultura ecológica, Grupo operativo, Calidad, Ma, Gestión de explotaciones, RegadÍo, Agricultura ecológica y agroecología, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Energía, clima, servicios ambientales y medio ambiente, Cereal, Oleginosas Y Proteaginosas

AGROBIOSOL Operational Group: Improving the quality of fruits and vegetables through sustainable production using biobased and biodegradable materials

Agriculture, Other means of production, Técnicas de producción, Bioeconomy/Circular Economy/Proximity, Farm Management, Digitalización E Innovación De Producción/Productos, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Operational group, Calidad, Sostenibilidad, Bioeconomía, irrigation, Bioeconomía, economía circular, valorización y gestión de subproductos, Differentiated quality, labeling, traceability and adaptation to consumer demands, Biodiversidad, naturaleza, paisaje y gestión de tierras

ECODRY Operational Group: Improving the marketing and processing of organic primary products

Agriculture, Other means of production, Mejora Productividad/Procesos, Bioeconomy/Circular Economy/Proximity, Farm Management, Digitalization and Innovation of Production/Products, Ecological agriculture, Operational group, Competitividad y nuevos modelos de negocio, Differentiated quality, labeling, traceability and adaptation to consumer demands, Organic farming and agroecology, irrigation, Bioeconomy, circular economy, valorization and management of by-products

Operational Group: Innovation in vine pre-pruning for use as biomass

Agriculture, Other means of production, Bioeconomy/Circular Economy/Proximity, Waste and By-Product Management / Circular Economy / Bioeconomy, Operational group, Mejora De Procesos, Economía Circular, Biomasa, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Differentiated quality, labeling, traceability and adaptation to consumer demands, leñosos, Viñedo

Operational Group: Pure Pyrenees on your plate

Ganadería, Other means of production, ganadería extensiva, Mejoras Y Sostenibilidad En Ganadería Extensiva/Ganadería Ecológica / Dehesas, Operational group, Productos Locales, Desarrollo Local, Usos Tradicionales, Farm Management, Organic farming and agroecology, Differentiated quality, labeling, traceability and adaptation to consumer demands, Retos rurales

Operational Group: Cantabrian Meadows and Healthy Foods with Environmental Benefits

Cattle raising, Other means of production, Técnicas De Producción, Extense livestock farming, Farm Management, Digitalization and Innovation of Production/Products, Improvements and Sustainability in Extensive Livestock Farming/Organic Livestock Farming/Dehesas, Operational group, Productos Locales, Desarrollo Local, Calidad Alimentaria, Alimentos Saludables, Cálculo Huella De Carbono, Digitalización e innovación, Higiene, nutrición y seguridad alimentaria, Organic farming and agroecology, Differentiated quality, labeling, traceability and adaptation to consumer demands, Rural challenges, Suelo

H2020 ICCEE Project: Improving the Energy Efficiency of the Cold Chain

Ingeniería y tecnología, Otras ingenierías y tecnologías, Tecnología alimentaria, Ingeniería ambiental, Energía y combustibles, energias renovables, Energía, clima, servicios ambientales y medio ambiente, Biodiversidad, naturaleza, paisaje y gestión de tierras, Short or alternative marketing channels, Higiene, nutrición y seguridad alimentaria, Calidad diferenciado, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Beverage manufacturing, Fabricación de otros productos alimenticios

Erasmus+ Project: Training in innovation through the Quality System in Food Microbiological Laboratories.

Agricultura, silvicultura y pesca, Nuevos planes de estudios innovadores/métodos educativos/desarrollo de cursos de formación, Garantía de calidad, Formación, demostración y asesoramiento, Innovación social, Competitiveness and new business models, Jóvenes y nuevos agricultores

KUBIKA 4.0 Operational Group: New tools for controlling forest growth

forestal, Gestión Explotaciones, Farm Management, Digitalization and Innovation of Production/Products, Mejora De Procesos Productivos, Operational group, Nuevas Tics, Sostenibilidad, Calidad, Rendimiento, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation, Biodiversity, nature, landscape and land management

STOW 4.0 Operational Group: Sustainability table olive's world 4.0

industrias agroalimentarias, Mejora Productividad/Procesos / Incremento Del Valor Añadido, Farm Management, Digitalization and Innovation of Production/Products, Industria 4.0 / Big Data / Blockchain, Operational group, Industria 4.0, Big Data, Sostenibilidad, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation, Biodiversity, nature, landscape and land management

FRESH LIFE Operational Group: Technological Innovation in the Preservation and Sterilization of Fruit and Vegetable Preparations

agri-food industries, Improve Productivity/Processes, Farm Management, Digitalization and Innovation of Production/Products, Nuevos Productos Y Nuevos Procesos Productivos, Operational group, Innovación, Alimentos Saludables, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Hygiene, nutrition and food safety, Digitalization and innovation

INSECT Operational Group: Insects as an alternative sustainable protein source

agri-food industries, Improve Productivity/Processes, Production Techniques, Farm Management, Digitalization and Innovation of Production/Products, New Products and New Production Processes, Operational group, Insectos, Sostenible, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Biodiversity, nature, landscape and land management, Alimentación animal, Productos de alimentación animal

Operational Group: Operational, legal, economic and financial models for the implementation of sustainable and competitive photovoltaic energy in agri-food facilities

agri-food industries, Improve Productivity/Processes, Farm Management, Digitalization and Innovation of Production/Products, Mejora/Optimización De Procesos Productivos, Operational group, Eficiencia Energética, Placas Fotovoltaicas, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, irrigation

HEMP Operational Group: Standardization of industrial hemp in Spain, cultivation and processing

agri-food industries, Improve Productivity/Processes, Farm Management, Digitalization and Innovation of Production/Products, Improvement/Optimization of Production Processes, Operational group, Coordinación Productores-Industria, Trazabilidad, Nuevas Tecnologías, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Training, demonstration and advice, Digitalization and innovation

Operational Group: Products derived from quince fruit

agri-food industries, Improve Productivity/Processes, Farm Management, Digitalization and Innovation of Production/Products, New Products and New Production Processes, Operational group, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Fabricación de bebidas, woody, Vineyard

TOOLBOX Operational Group: Definition of a toolbox for reducing energy consumption in pressurized irrigation networks for vineyards

Agriculture, Regadíos, Mejoras En Regadíos, Mejoras De Eficiencia En Regadíos Y Nuevas Tecnologías En Regadíos, Operational group, Eficiencia Energética, Etiqueta Ecológica, Inteligencia Artificial, Tics, irrigation, Competitiveness and new business models, Digitalization and innovation, Organic farming and agroecology, Differentiated quality, labeling, traceability and adaptation to consumer demands, woody, Vineyard

CAVALE Operational Group: Improving the beef equine value chain

industrias agroalimentarias, Mejora Productividad/Procesos, Farm Management, Digitalización E Innovación De Producción/Productos, Mejora/Optimización De Procesos Productivos, Operational group, Calidad, Va, Rentabilidad, Producción, Competitividad y nuevos modelos de negocio, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Economía, gestión financiera y fiscal, meat industry

Operational Group: Solar dryer - drying with solar input for wood chips

forest, Farm Management, Farm Management, Digitalization and Innovation of Production/Products, Improvement of Production Processes, Operational group, Differentiated quality, labeling, traceability and adaptation to consumer demands

Operational Group: Supply of wood for structural use with guaranteed resistance class

Operational Group: Differentiation by quality of eucalyptus wood for specific purposes

Compilations dossiers

Compilation dossiers

Operational groups finder

Operational Groups Finder