Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

AGROALNEXT Project: Protective crops to reduce additives

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas de consumidor, Higiene, nutrición y seguridad alimentaria, Investigación, industria cárnica

AGROALNEXT Project: Adaptation of emerging crops quinoa, amaranth and moringa to adverse situations associated with climate change in the Region of Murcia

Biodiversidad, naturaleza, paisaje y gestión de tierras, Investigation, Gestión de explotaciones, Energía, clima, servicios ambientales y medio ambiente

AGROALNEXT Project: Selection and clonal propagation of aromatic and medicinal plants with high added value chemotypes

Mejora genética, Investigation, Energy, climate, environmental services and environment

AGROALNEXT Project: Optimization and application of alternative sanitization technologies for materials using nano-encapsulated natural antimicrobials that reduce biological contamination and allow treatments that minimize the loss of bioactive compounds

Hygiene, nutrition and food safety, Digitalización e innovación, Investigation

AGROALNEXT INSECT ECOVAL Project: Assessment of alternatives based on insects to reduce the carbon footprint and promote the circular economy in the valorization of agri-food by-products

Bioeconomy, circular economy, valorization and management of by-products, Diversificación agraria (agroturismo, etc), Productos de alimentación animal

AGROALNEXT IMPRIMED Project: Biotechnology applied to obtaining printable polymers for biomedical applications from agri-food by-products from Navarre

Bioeconomy, circular economy, valorization and management of by-products, Investigación, Digitalization and innovation

AGROALNEXT KRONODIABET Project: An integrative study of the involvement of the microbiome, metabolome, transcriptome, and chronobiology in the context of type 2 diabetes

Investigation, Hygiene, nutrition and food safety, Fabricación de otros productos alimenticios

AGROALNEXT CERES Project: Development of an encapsulation system and liquid and solid formulations for pre-pilot scale manufacturing

Fertilizantes, Investigation, Energía, clima, servicios ambientales y medio ambiente, Agricultura ecológica y agroecología

AGROALNEXT LACTOPLA Project: Whey Valorization for PLA Production

Bioeconomy, circular economy, valorization and management of by-products, Agricultural diversification (agrotourism, etc.), Competitividad y nuevos modelos de negocio, productos lácteos

AGROALNEXT EKONOKE Project: Hydrosol extraction process from hop plant stems and leaves for use in the cosmetics industry

Diversificación agraria (agroturismo, etc), Bioeconomy, circular economy, valorization and management of by-products, vegetables

AGROALNEXT EX2510LACTOSAH Project: Definition of the production process of hyaluronic acid (HA) at laboratory scale by fermentation from valorized whey as a substrate

Bioeconomy, circular economy, valorization and management of by-products, Agricultural diversification (agrotourism, etc.), Competitiveness and new business models, dairy products

AGROALNEXT EHCALIDO Project: Exploring tools to classify foods suitable for oropharyngeal dysphagia. Application in healthy and sustainable dishes

Hygiene, nutrition and food safety, Investigation, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor

AGROALNEXT MOUSHEL Project: Development of the formula and manufacturing process of a fruit pulp-based product

Investigation, Hygiene, nutrition and food safety, Differentiated quality, labeling, traceability and adaptation to consumer demands, Competitividad y nuevos modelos de negocio, Preparación y conservación de frutas y hortalizas, Frutales (pepita y hueso)

AGROALNEXT MINING AGRICULTURE Project: Next-generation vegetable crops in mining tunnels

Innovación social, Farm Management, Diversificación agraria (agroturismo, etc), horticolas

AGROALNEXT Project: Development and validation of nanomaterials and sensors to promote the competitiveness of the agri-food sector

Investigation, Digitalization and innovation, Competitiveness and new business models

AGROALNEXT PARABIOTICS Project: Application of paraprobiotic and postbiotic agents in the prevention and treatment of obesity. Mechanisms involved.

Investigation, Hygiene, nutrition and food safety

AGROALNEXT Project: Adapting to climate change and improving sustainability through genetic selection for resilience and feeding in rabbit farming

genetic improvement, Investigation, Animal health and welfare, Energy, climate, environmental services and environment, Cunícola

AGROALNEXT BIOTRANS Project: Adaptation to water deficit in agriculture through regulators of plant transpiration and biostimulants

Investigation, RegadÍo, Suelo

AGROALNEXT UMAMIT Project: Sustainability in legume crops: analysis of amino acid transporters in the legume-rhizobium symbiosis

Investigation, Suelo, Biodiversity, nature, landscape and land management, Cereal, oleaginosas y proteaginosas

AGROALNEXT LISIN-XF Project: Use of phage endolysins for the optimization of integrated control of Xylella fastidiosa

Plant health and phytosanitary products, Investigation, leñosos, Frutos secos

Compilations dossiers

Compilation dossiers

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