Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

AGROALNEXT Project: Development of organic fertilization systems to promote the circular efficiency of nutrients and improve microbial processes in the soil-plant system

Agricultura ecológica y agroecología, Suelo, Bioeconomía, economía circular, validación y gestión de subproductos

AGROALNEXT Project: Integrated disease and weed control systems in crops of interest in Extremadura to reduce dependence on synthetic chemical pesticides

Sanidad vegetal y fitosanitarios, Organic farming and agroecology

AGROALNEXT Project: To characterize, evaluate and comprehensively value alternative farming practices

Farm Management, Agricultura ecológica y agroecología, irrigation

AGROALNEXT Project: Socioeconomic and environmental analysis of production processes in the regional agri-food chain

Gestión de explotaciones, Agricultura ecológica y agroecología, Competitiveness and new business models

AGROALNEXT Project: Development of identification and marking systems based on IoT techniques for the traceability of Murcian hen egg laying, allowing statistical control of breeds

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Digitalización e innovación, maquinarias, Sanidad y bienestar animal, Gestión de explotaciones, Apícola

AGROALNEXT IAcheese Project: Application of artificial intelligence in cheesemaking

machinery, Digitalization and innovation, Higiene, nutrición y seguridad alimentaria, Differentiated quality, labeling, traceability and adaptation to consumer demands, productos lácteos

AGROALNEXT CERES Project: Development of an encapsulation system and liquid and solid formulations for pre-pilot scale manufacturing

Fertilizantes, Investigación, Energía, clima, servicios ambientales y medio ambiente, Agricultura ecológica y agroecología

AGROALNEXT Project: Microbiological characterization of a processing line for refrigerated processed vegetable products and pathogen reduction strategies

Hygiene, nutrition and food safety, machinery, Digitalization and innovation, Preparación y conservación de frutas y hortalizas

AGROALNEXT Project: Development of portable and autonomous recording equipment with variable measurement and real-time transmission to climate-controlled chambers in order to obtain trained models for predicting the shelf life of perishable products

Hygiene, nutrition and food safety, machinery, Digitalization and innovation, Differentiated quality, labeling, traceability and adaptation to consumer demands, Preparation and preservation of fruits and vegetables

AGROALNEXT Project: Evaluation of soil health in different horticultural cultivation systems and management practices in the Campo de Cartagena

I usually, Organic farming and agroecology, Farm Management, horticolas

AGROALNEXT CAMARALAB Project: Research into lighting solutions for hyperspectral systems

machinery, Hygiene, nutrition and food safety

AGROALNEXT BioestimulaN Project: Use of biostimulants to improve nitrogen use efficiency in plant species of agronomic interest

Fertilizantes, Organic farming and agroecology

AGROALNEXT Project: Development of ultrasonic systems for non-invasive monitoring of food quality and safety, aimed at improving the digitalization of the agri-food sector

Digitalization and innovation, Hygiene, nutrition and food safety, Differentiated quality, labeling, traceability and adaptation to consumer demands, machinery

AGROALNEXT BIOPESTNEW Project: Natural insecticides as an approach to integrated pest management. Selection, optimization, and effects on pests and beneficial insects

Plant health and phytosanitary products, Organic farming and agroecology

AGROALNEXT Project: Sustainable, resilient and healthy horticulture through the use of rootstocks and rotations of high-value species and new uses of underutilized horticultural crops

Farm Management, I usually, Organic farming and agroecology, Differentiated quality, labeling, traceability and adaptation to consumer demands, Competitividad y nuevos modelos de negocio, vegetables

AGROALNEXT Project: Reform and improvement of the competitiveness of the Haro Oenological Station and its scientific facilities

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas de consumidor, Hygiene, nutrition and food safety, Digitalization and innovation, machinery, Viñedo, leñosos

AGROALNEXT AGROBIOREC Project: Green innovation in agriculture: transformation of wine waste into biostimulants for sustainable and resilient agriculture

Bioeconomy, circular economy, valorization and management of by-products, Digitalization and innovation, Organic farming and agroecology, Viñedo, leñosos

AGROALNEXT SOIL-HEALTH Project: Application of metagenomics for the characterization of soils of different uses

I usually, Organic farming and agroecology, vegetables

AGROALNEXT ALMOND Project: Resilience of the organic almond tree to climate change

Organic farming and agroecology, Energía, clima, servicios ambientales y medio ambiente, woody, Frutos secos

AGROALNEXT Project: Sustainable olive grove management as a climate change adaptation strategy

Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Farm Management, Organic farming and agroecology, Olivar, woody

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