Skip to main content

Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.  

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

H2020 SWEET Project: Sweeteners and sweetness enhancers: Impact on health, obesity, safety and sustainability

Ciencias naturales, Ciencias informáticas y de la información, bases de datos, databases, Ciencias médicas y de la salud, Ciencias de la salud, nutrición, obesidad, obesity, Edulcorantes y potenciadores del dulzor., Natural sciences, Computer and Information Sciences, databases, databases, Medical and health sciences, Health Sciences, nutrition, obesity, obesity, Higiene, nutrición y seguridad alimentaria, Fabricación de otros productos alimenticios

H2020 PHAGOVET Project: A cost-effective solution for controlling Salmonella and Escherichia coli in poultry production

Medical and health sciences, Health Sciences, Salud pública, Public health, Natural sciences, Biological sciences, microbiology, bacteriology, bacteriology, Natural sciences, Biological sciences, microbiology, Virología, Virology, Medical and health sciences, Basic medicine, pharmacology and pharmacy, pharmaceutical drugs, antibiotics, antibiotics, Medical and health sciences, Basic medicine, pharmacology and pharmacy, drug resistance, antibiotic resistance, antibiotic resistance, Vía Rápida hacia la Innovación (FTI), Medical and health sciences, Health Sciences, Public health, Public health, Natural sciences, Biological sciences, microbiology, bacteriology, bacteriology, Natural sciences, Biological sciences, microbiology, Virology, Virology, Medical and health sciences, Basic medicine, pharmacology and pharmacy, pharmaceutical drugs, antibiotics, antibiotics, Medical and health sciences, Basic medicine, pharmacology and pharmacy, drug resistance, antibiotic resistance, antibiotic resistance, Animal health and welfare, Farm Management, Digitalization and innovation, Hygiene, nutrition and food safety, poultry

H2020 PIGS Project: Innovative Global Prevention Program for Streptococcus suis.

Medical and health sciences, Health Sciences, enfermedades infecciosas, virus ARN, influenza, influenza, Medical and health sciences, Basic medicine, Inmunología, Immunology, Medical and health sciences, Basic medicine, pharmacology and pharmacy, pharmaceutical drugs, vacunas, vaccines, Medical and health sciences, Basic medicine, pharmacology and pharmacy, pharmaceutical drugs, antibiotics, antibiotics, Medical and health sciences, Health Sciences, Public health, Epidemiología, Zoonosis, Zoonosis, Comprender las interacciones huésped-patógeno-ambiente, Medical and health sciences, Health Sciences, infectious diseases, RNA viruses, influenza, influenza, Medical and health sciences, Basic medicine, Immunology, Immunology, Medical and health sciences, Basic medicine, pharmacology and pharmacy, pharmaceutical drugs, vaccines, vaccines, Medical and health sciences, Basic medicine, pharmacology and pharmacy, pharmaceutical drugs, antibiotics, antibiotics, Medical and health sciences, Health Sciences, Public health, Epidemiology, Zoonosis, Zoonosis, Animal health and welfare, Hygiene, nutrition and food safety, meat industry, Porcine
Logo RECOVER

H2020 RECOVER Project: Development of innovative biotic symbiosis for the biodegradation and synthesis of plastics to solve end-of-life challenges in the agricultural and food industries

Natural sciences, Ciencias de la tierra y ambientales afines, Ciencias ambientales, contaminación, Biological sciences, ciencias del comportamiento biológico, etología, interacciones biológicas, Zoología, Entomología, Engineering and technology, Industrial biotechnology, Biomaterials, Bioplastics, microbiology, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Bioeconomy, circular economy, valorization and management of by-products, I usually, Fertilizantes, Hygiene, nutrition and food safety
Logo proyecto horizonte rafts4biotech

H2020 Rafts4Biotech Project: Synthetic bacterial lipid rafts to optimize industrial bioprocesses

Natural sciences, Ciencias biológicas, Bioquímica, Biomoléculas, Proteinas, Proteómica, Proteomics, Natural sciences, Biological sciences, biología sintética, synthetic biology, Natural sciences, Biological sciences, Biochemistry, Biomolecules, lípidos, lipids, Natural sciences, Biological sciences, ciencias biológicas del comportamiento, etología, interacciones biológicas, biological interactions, Natural sciences, matemáticas, matemáticas aplicadas, modelo matemático, mathematical model, Plataformas de chasis microbianos con vías metabólicas optimizadas para innovaciones industriales a través de la biología de sistemas, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteomics, Proteomics, Natural sciences, Biological sciences, synthetic biology, synthetic biology, Natural sciences, Biological sciences, Biochemistry, Biomolecules, lipids, lipids, Natural sciences, Biological sciences, behavioral biological sciences, ethology, biological interactions, biological interactions, Natural sciences, math, applied mathematics, mathematical model, mathematical model, Hygiene, nutrition and food safety, Investigación

H2020 PLISUS Project: Plant lipid signaling under drought and salt stress

Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Natural sciences, Biological sciences, Biochemistry, Biomolecules, lipids, lipids, Ciencias sociales, Economía y empresa, Economía, Economía de la producción, Productividad, Productivity, Ciencias agrícolas, Agricultura, silvicultura y pesca, Agricultura, Agriculture, Medical and health sciences, Medicina básica, fisiología, homeostasis, homeostasis, Becas individuales, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Natural sciences, Biological sciences, Biochemistry, Biomolecules, lipids, lipids, Social sciences, Economy and business, Economy, Production economics, Productivity, Productivity, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agriculture, Medical and health sciences, Basic medicine, physiology, homeostasis, homeostasis, Economía, gestión financiera y fiscal, Hygiene, nutrition and food safety, horticolas

H2020 SUSINCHAIN Project: Sustainable Insect Chain

Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Natural sciences, Biological sciences, Zoología, Entomología, Entomology, Natural sciences, Ciencias químicas, química orgánica, aminas, amines, Social sciences, Economy and business, Economy, Economía sostenible, Sustainable economy, Agricultural Sciences, Ciencia animal y láctea, Animales domésticos, Cría de animales, Alimentación animal, alimento para animales, Proteínas alternativas para alimentos y piensos, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Natural sciences, Biological sciences, Zoology, Entomology, Entomology, Natural sciences, Chemical Sciences, organic chemistry, amines, amines, Social sciences, Economy and business, Economy, Sustainable economy, Sustainable economy, Agricultural Sciences, Animal and dairy science, Domestic animals, Animal breeding, Animal feeding, animal feed, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Hygiene, nutrition and food safety

H2020 ExpoSEED Project: Exploring the molecular control of seed performance in crops.

Natural sciences, Biological sciences, biología celular, cell biology, Natural sciences, Ciencias físicas, Óptica, Microscopía, Microscopy, Medical and health sciences, Health Sciences, nutrition, nutrition, Natural sciences, Biological sciences, Genética, Genomas, Genomes, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Granos y oleaginosas, cereales, cereals, Intercambio de personal de investigación e innovación Marie Sk?odowska-Curie (RISE), Natural sciences, Biological sciences, cell biology, cell biology, Natural sciences, Physical sciences, Optics, Microscopy, Microscopy, Medical and health sciences, Health Sciences, nutrition, nutrition, Natural sciences, Biological sciences, Genetics, Genomes, Genomes, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Grains and oilseeds, cereals, cereals, Mejora genética, Differentiated quality, labeling, traceability and adaptation to consumer demands, Sanidad vegetal y fitosanitarios, Digitalización e innovación, Investigation, Hygiene, nutrition and food safety, Cereal, oleaginosas y proteaginosas

Horizon Europe LiveNet project: A European network of livestock advisors well integrated into their AKIS ecosystems, sharing long-term practical knowledge for sustainable livestock production.

Natural sciences, Biological sciences, Ecología, Ecosistemas, Ciencias agrarias, Animal and dairy science, Domestic animals, ganaderia, Energía, clima, servicios ambientales y medio ambiente, Biodiversidad, naturaleza, paisaje y gestión de tierras, Hygiene, nutrition and food safety, Canales cortos o alternativos de comercialización, Formación, demostración y asesoramiento, Agricultura ecológica y agroecología

H2020 CHIC Project: Chicory as a multipurpose crop for dietary fiber and medicinal terpenes

Medical and health sciences, biotecnología médica, ingeniería genética, terapia génica, terapia genética, Natural sciences, Biological sciences, microbiología, bacteriología, bacteriology, Natural sciences, Biological sciences, microbiology, Micología, Mycology, Natural sciences, Biological sciences, Genetics, mutación, mutation, Natural sciences, Biological sciences, Genetics, Genomes, Genomes, Nuevas técnicas de fitomejoramiento (NPBT) en agricultura molecular: cultivos polivalentes para bioproductos industriales, Medical and health sciences, medical biotechnology, genetic engineering, gene therapy, gene therapy, Natural sciences, Biological sciences, microbiology, bacteriology, bacteriology, Natural sciences, Biological sciences, microbiology, Mycology, Mycology, Natural sciences, Biological sciences, Genetics, mutation, mutation, Natural sciences, Biological sciences, Genetics, Genomes, Genomes, Hygiene, nutrition and food safety, Gestión de explotaciones, Digitalization and innovation, Investigation, Organic farming and agroecology

QUESONAT Operational Group: Sustainable alternatives to control mold growth in aged cheeses

Seguridad, inocuidad, calidad, procesamiento y nutrición de los alimentos, Cadena de suministro, marketing y consumo, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Garantizar un ingreso viable, Reducir el uso de antimicrobianos en animales de granja y en acuicultura, Mejorar la gestión de los recursos naturales utilizados por la agricultura, como el agua, el suelo y el aire, Short or alternative marketing channels, Competitividad y nuevos modelos de negocio, Hygiene, nutrition and food safety, Economics, financial and tax management, Plant health and phytosanitary products, Sanidad y bienestar animal, RegadÍo, Suelo, Energy, climate, environmental services and environment, industria cárnica, productos lácteos, Ovino y caprino, queso

FERTCAFE Operational Group: Development of a new sustainable fertilizer through the incorporation of coffee grounds

I usually, Economía circular, incl. desperdicios, subproductos y residuos, Organic farming and agroecology, cambio climáitco, Rebalancing power in the food chain, Acciones de Cambio Climático, Cuidado del medio ambiente, Reducir las pérdidas de nutrientes y el uso de fertilizantes, manteniendo la fertilidad del suelo, Improve the management of natural resources used by agriculture, such as water, soil and air, Reducir el uso y el riesgo general de pesticidas químicos y/o el uso de pesticidas más peligrosos, Bioeconomía, economía circular, valorización y gestión de subproductos, Energy, climate, environmental services and environment, irrigation, Plant health and phytosanitary products, Hygiene, nutrition and food safety, Fertilizantes, Farm Management

MENUDOSTA Operational Group: Development, traceability, certification and differentiation of Aragon lamb offal PGI

inocuidad, calidad, Food safety, quality, processing and nutrition, Supply chain, marketing and consumption, Caring for the environment, Increased competitiveness, Rebalancing power in the food chain, Responder a las preocupaciones de los ciudadanos en materia de calidad alimentaria y sanitaria, Energy, climate, environmental services and environment, Differentiated quality, labeling, traceability and adaptation to consumer demands, Bioeconomy, circular economy, valorization and management of by-products, Hygiene, nutrition and food safety, Short or alternative marketing channels, Competitiveness and new business models, meat industry, dairy products, sheep and goats

Operational Group: Digitalization of access to complementary gourmet marketing channels for Aragon food

Digitalización, incl. datos y tecnologías de datos, Cadena de suministro, marketing y consumo, Retos rurales, Aumento de la competitividad, Responder a las preocupaciones de los ciudadanos en materia de calidad alimentaria y sanitaria, Facilitar el acceso a Internet de banda ancha rápida en zonas rurales, Competitividad y nuevos modelos de negocio, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Digitalization and innovation, Canales cortos o alternativos de comercialización, Higiene, nutrición y seguridad alimentaria, Fabricación de otros productos alimenticios, Mercados
logo proyecto horizonte remeb

H2020 REMEB Project: Ecological ceramic membrane bioreactor (MBR) based on recycled agricultural and industrial waste for wastewater reuse

Ingeniería y tecnología, Biotecnología ambiental, Biorremediación, biorreactores, bioreactors, Primera aplicación y replicación en el mercado., Engineering and technology, Environmental biotechnology, bioremediation, bioreactors, bioreactors, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, maquinarias, irrigation

Horizon Europe Like-A-Pro Project: From Niche to Mainstream: Alternative Proteins for Everyone, Everywhere

Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Social sciences, Sociología, Cuestiones sociales, Desigualdades sociales, Social inequalities, Medical and health sciences, Health Sciences, nutrition, nutrition, Social sciences, Economy and business, Economy, Sustainable economy, Sustainable economy, Hygiene, nutrition and food safety, genetic improvement, Innovación social, Differentiated quality, labeling, traceability and adaptation to consumer demands, Short or alternative marketing channels, Investigation, Digitalization and innovation, Economics, financial and tax management
Logo GO Looking4pro

LOOKING4PRO Task Force: Searching for alternative proteins to improve the sustainability of food products

Calidad alimentaria / procesado y nutrición, Cadena de suministro, comercialización y consumo, Manufacture of other food products, Differentiated quality, labeling, traceability and adaptation to consumer demands, Short or alternative marketing channels, Hygiene, nutrition and food safety, Competitiveness and new business models
Logo GO authenoleo

AUTHENOLEO Operational Group: NIRS digitalization strategies for olive oil authentication and nutritional properties

Food quality / processing and nutrition, Supply chain, marketing and consumption, Sistema de producción agrícola, Gestión de residuos, subproductos y desechos, Olivar, leñosos, Differentiated quality, labeling, traceability and adaptation to consumer demands, Short or alternative marketing channels, Farm Management, Bioeconomy, circular economy, valorization and management of by-products, Digitalization and innovation, machinery
Logo GO Sost biscuit

SOST BISCUITS Operational Group: Development of a food product with EVOO from sustainable olive grove management

Agricultural production system, Food quality / processing and nutrition, olive grove, woody, Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Competitiveness and new business models, Hygiene, nutrition and food safety

OPTIDIGEST Operational Group: Optimization of digestate treatment for composting and evaluation of its influence on soil water retention

I usually, Circular economy, including waste, by-products, and residues, Organic farming and agroecology, climate change, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Reduce nutrient losses and fertilizer use, maintaining soil fertility, Improve the management of natural resources used by agriculture, such as water, soil and air, Reduce the overall use and risk of chemical pesticides and/or the use of more hazardous pesticides, Plant health and phytosanitary products, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, irrigation, Hygiene, nutrition and food safety, fertilizers