Skip to main content

Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.  

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Desarrollo de estrategias innovadoras para la producción de carne de potro de calidad

CAVALE Operational Group: Development of innovative strategies for the production of quality foal meat

Equino, industria cárnica, Digitalization and innovation, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Sanidad y bienestar animal, Gestión de explotaciones
Logo GO SMARTGOAT

SMART GOAT Operational Group: Computer applications for the analysis of production and quality indicators of goat milk

Caprino, Digitalización e innovación, Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Productos lácteos, Higiene, nutrición y seguridad alimentaria

SECURE PACK Project: Design and development of a sustainable package with an integral seal that allows for increasing the shelf life of minced meat and rabbit under safe conditions.

Bioeconomy, circular economy, valorization and management of by-products, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, industria cárnica
BIODIVER12

Biodiversity Foundation Project: Sustainability Management and Ecodesign in the Ham Sector

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Energía, clima, servicios ambientales y medio ambiente, industria cárnica, Porcino
Proyecto INTERREG-SUDOE Robota-sudoe

INTERREG-SUDOE Robota-sudoe Project: Robotics, Digitalization, and Automation as drivers of Competitiveness and Growth for SMEs

meat industry, Preparación y conservación de frutas y hortalizas, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Diversificación agraria (agroturismo, etc), Digitalization and innovation, Formación, demostración y asesoramiento
Proyecto INTERREG-SUDOE Resilient-vines

INTERREG-SUDOE Resilient-vines Project: Improving the sustainability of viticulture in the Sudoe region through regenerative viticulture models

leñosos, Viñedo, Fabricación de bebidas, Farm Management, Emprendimiento, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation, Formación, demostración y asesoramiento
Sistemas-eco-eficientes de calidad diferenciada: potenciando la sostenibilidad de la ganadería brava

TAURO Operational Group: Eco-efficient systems of differentiated quality: promoting the sustainability of bullfighting livestock

bovinas, Differentiated quality, labeling, traceability and adaptation to consumer demands, Sanidad y bienestar animal, Agricultura ecológica y agroecología, Higiene, nutrición y seguridad alimentaria
Técnicas innovadoras para la reducción de antibióticos en cunicultura

TIRAC Operational Group: Innovative techniques for reducing antibiotics in rabbit farming

Cunícola, Sanidad y bienestar animal, Gestión de explotaciones, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Alimentación animal, Competitividad y nuevos modelos de negocio
GRUPO OPERATIVO: Creación de estructura de comercialización y exportación de material genético.

EXPORTGEN Operational Group: Creation of a marketing and export structure for genetic material

bovinas, Equino, Digitalization and innovation, Competitiveness and new business models, Sanidad y bienestar animal, genetic improvement
GO SOSTVAN, Estrategias tecnológicas para la mejora de la sostenibilidad del sector ganadero de vacas nodrizas.

SOSTVAN Operational Group: Technological strategies to improve the sustainability of the suckler cow sector

bovinas, Digitalization and innovation, Farm Management, Organic farming and agroecology, Differentiated quality, labeling, traceability and adaptation to consumer demands, Training, demonstration and advice, Sanidad y bienestar animal
Soluciones innovadoras 360 para la sostenibilidad de un nuevo sistema de producción de leche en ganaderías con ordeño automatizado

AMSOS 360 Operational Group: Innovative 360-degree solutions for the sustainability of a new milk production system in farms with automated milking

bovine, Digitalization and innovation, Animal health and welfare, genetic improvement

LIFE Project: Circular economy applied to nitrate elimination: hydrogen generation and waste recovery into drinking water

Bioeconomía, economía circular, valorización y gestión de subproductos, Bioeconomy, circular economy, valorization and management of by-products, Energía, clima, servicios ambientales y medio ambiente, Energy, climate, environmental services and environment, RegadÍo, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Agricultura, Digitalización e innovación, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, irrigation, Suelo, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, I usually, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, irrigation, Digitalization and innovation, Differentiated quality, labeling, traceability and adaptation to consumer demands, I usually, Biodiversity, nature, landscape and land management

Biodiversity Foundation ECOEXPORTA Project: From your company to Europe

Canales cortos o alternativos de comercialización, Differentiated quality, labeling, traceability and adaptation to consumer demands, Agricultura ecológica y agroecología

Biodiversity Foundation Project: The Natura Network feeding the Campus

Short or alternative marketing channels, Differentiated quality, labeling, traceability and adaptation to consumer demands, Organic farming and agroecology

LIFE Project: Supporting the transition to a sustainable, healthy, and climate-neutral diet in Spain based on traditional recipes and organic and local ingredients

Innovación social, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energía, clima, servicios ambientales y medio ambiente, Formación, demostración y asesoramiento, Energy, climate, environmental services and environment, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Energy, climate, environmental services and environment, Training, demonstration and advice, Energy, climate, environmental services and environment, Bioeconomía, economía circular, valorización y gestión de subproductos, Differentiated quality, labeling, traceability and adaptation to consumer demands, Agricultura, Energy, climate, environmental services and environment, Energy, climate, environmental services and environment, Social innovation, Retos rurales, Gestión de explotaciones, Agricultura ecológica y agroecología, Energy, climate, environmental services and environment, Políticas públicas, ayudas y subvenciones, Energy, climate, environmental services and environment, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Training, demonstration and advice, Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Organic farming and agroecology, Rural challenges, Bioeconomy, circular economy, valorization and management of by-products, Public policies, aid and subsidies, Social innovation

H2020 NanoPack Project: Pilot production line for functional polymeric nanocomposites from natural halloysite nanotubes: demonstration of controlled release of active antimicrobials in food packaging applications.

Ingeniería y tecnología, Otras ingenierías y tecnologías, Tecnología alimentaria, Seguridad alimentaria, Food safety, Engineering and technology, Other engineering and technologies, food technology, envases de alimentos, envasado de alimentos, Engineering and technology, Ingeniería de materiales, nanocompuestos, nanocomposites, Fabricación en línea piloto de superficies antimicrobianas nanoestructuradas utilizando tecnologías avanzadas de funcionalización de nanosuperficies, Engineering and technology, Other engineering and technologies, food technology, Food safety, Food safety, Engineering and technology, Other engineering and technologies, food technology, food packaging, food packaging, Engineering and technology, Materials engineering, nanocomposites, nanocomposites, Higiene, nutrición y seguridad alimentaria, Differentiated quality, labeling, traceability and adaptation to consumer demands, Short or alternative marketing channels, Digitalization and innovation
logo proyecto horizonte ypack

H2020 YPACK Project: High-performance polyhydroxyalkananoate-based packaging to minimize food waste

Ingeniería y tecnología, Otras ingenierías y tecnologías, Tecnología alimentaria, envases de alimentos, envasado de alimentos, Engineering and technology, Biotecnología industrial, Biomateriales, Bioplásticos, Polihidroxialcanoatos, Polyhydroxyalkanoates, Ciencias sociales, Economía y empresa, Empresa y gestión, Comercio, Trade, Soluciones innovadoras para el envasado de alimentos sostenibles, Engineering and technology, Other engineering and technologies, food technology, food packaging, food packaging, Engineering and technology, Industrial biotechnology, Biomaterials, Bioplastics, Polyhydroxyalkanoates, Polyhydroxyalkanoates, Social sciences, Economy and business, Business and management, Trade, Trade, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Competitividad y nuevos modelos de negocio, Canales cortos o alternativos de comercialización

HORIZON EUROPA SPOILCONTROL Project: Improving the quality and safety of fermented beverages through the management and control of spoilage microorganisms.

Engineering and technology, Other engineering and technologies, food technology, food technology, Social sciences, Economy and business, Economía, Economy, Engineering and technology, Ingeniería de materiales, Materials engineering, Natural sciences, Ciencias biológicas, microbiología, microbiology, Engineering and technology, Biotecnología industrial, Tecnologías de bioprocesamiento, Fermentación, Fermentation, Digitalization and innovation, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Fabricación de bebidas
Logo GO QUERAT

QUERAT Operational Group: Innovative solutions to consolidate the carob tree as a high-value crop in Andalusia

Farm Management, Recursos genéticos, Sanidad y bienestar animal, Biodiversity, nature, landscape and land management, Mejora genética, woody
Logo GO CHERRY4FOOD

CHERRY4FOOD Operational Group: Valorization of cherry tomato by-products for the development of new functional ingredients for animal and human food

Gestión de residuos, subproductos y desechos, horticolas, Productos de alimentación animal, Bioeconomía, economía circular, valorización y gestión de subproductos, Higiene, nutrición y seguridad alimentaria, Differentiated quality, labeling, traceability and adaptation to consumer demands, tomate