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Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.  

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Logo GO SICALIA PRO

SICALIA PRO Operational Group

Calidad alimentaria / procesado y nutrición, Productos de alimentación animal, Competitividad y nuevos modelos de negocio, Digitalización e innovación, Sanidad y bienestar animal, Alimentación animal
Logo GO CHERRY4FOOD

CHERRY4FOOD Operational Group: Valorization of cherry tomato by-products for the development of new functional ingredients for animal and human food

Gestión de residuos, subproductos y desechos, horticolas, Animal feed products, Bioeconomía, economía circular, valorización y gestión de subproductos, Higiene, nutrición y seguridad alimentaria, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, tomate

Operational Group: ICT Tools for Smart Labeling of Sustainable Fruit and Vegetable Production

Agricultura, Técnicas de producción, Gestión de explotaciones, Digitalización E Innovación De Producción/Productos, Trazabilidad, Grupo operativo, Differentiated quality, labeling, traceability and adaptation to consumer demands

Operational Group: Introduction of a new plant species: quinoa

Agriculture, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Nuevos Cultivos/Recuperación Antiguos Cultivos/Productos (Turmicultura, Etc.), Operational group

Operational Group: Argan cultivation as an alternative to olive groves in Andalusia

Agriculture, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Nuevos Cultivos/Recuperación Antiguos Cultivos/Productos (Turmicultura, Etc.), Operational group

Task Force: Innovations in post-harvest treatments against rice and legume weevils

industrias agroalimentarias, Técnicas de mejora de la calidad, Sanidad Vegetal - Fitosanitarios, Farm Management, Digitalization and Innovation of Production/Products, Sanidad vegetal, Control Y Mejora De La Calidad Alimentaria-Alimentos Saludables, Operational group, Differentiated quality, labeling, traceability and adaptation to consumer demands, Sanidad vegetal y fitosanitarios, Hygiene, nutrition and food safety, Cereal, Oleginosas Y Proteaginosas
Logo GO Raise Arbequina

RAISE ARBEQUINA Operational Group: Increasing the competitiveness of Arbequina olive oils

agri-food industries, Quality Improvement Techniques, Farm Management, Digitalization and Innovation of Production/Products, Food Quality Control and Improvement - Healthy Foods, Operational group, Differentiated quality, labeling, traceability and adaptation to consumer demands, Hygiene, nutrition and food safety, Oils and fats, woody, olive grove
Logo GO Pagos Andalucia

PAYMENTS Operational Group: Territorial zoning and digitalization of the management of the traditional Andalusian wine sector

Food quality / processing and nutrition, Sistema de producción agrícola, Viñedo, Agricultura ecológica y agroecología, Bioeconomy, circular economy, valorization and management of by-products, Differentiated quality, labeling, traceability and adaptation to consumer demands, Mejora genética
Logo GO OLIVENAR

OLIVENAR Operational Group: Incorporating inerting in the solid and liquid phase separation stages of the olive oil production process in olive mills

Calidad alimentaria / procesado y nutrición, Agricultural production system, Oils and fats, Digitalization and innovation, Differentiated quality, labeling, traceability and adaptation to consumer demands
Logo GO Mountolive I

MOUNTOLIVE I Operational Group: Differentiation and Valuation of Mountain Olive Oil

Food quality / processing and nutrition, Agricultural production system, Cadena de suministro, comercialización y consumo, Paisaje/ gestión de tierras, Competitividad y diversificación agropecuaria / forestal, Prácticas agropecuarias, Olivar, leñosos, Differentiated quality, labeling, traceability and adaptation to consumer demands, Farm Management, Canales cortos o alternativos de comercialización, Biodiversidad, naturaleza, paisaje y gestión de tierras, Competitiveness and new business models
Logo GO e-Banco

Operational Group: E-bank of sensory patterns of virgin olive oil for the production sector

Food quality / processing and nutrition, Agricultural production system, Supply chain, marketing and consumption, olive grove, woody, Differentiated quality, labeling, traceability and adaptation to consumer demands, Farm Management, Short or alternative marketing channels, Digitalization and innovation, Competitiveness and new business models

AROMATIC Operational Group: Valorization of essential oils and hydrolates from aromatic plants with low yields

Equipos y maquinaria, Organic farming and agroecology, Seguridad alimentaria, inocuidad, calidad, procesamiento y nutrición, Aumento de la competitividad, Cuidado del medio ambiente, Agricultura ecológica y agroecología y/o acuicultura ecológica, con el objetivo de aumentar su adopción, maquinarias, Hygiene, nutrition and food safety, Competitiveness and new business models, Energía, clima, servicios ambientales y medio ambiente

BABY GRAINS Operational Group: Development and marketing of innovative, healthy, and sustainable gluten-free baby foods from gluten-containing cereals

Organic farming and agroecology, Seguridad, inocuidad, calidad, procesamiento y nutrición de los alimentos, Increased competitiveness, Caring for the environment, Agricultura ecológica y agroecología y/o acuicultura ecológica, con el objetivo de aumentar su aceptación, Energy, climate, environmental services and environment, Hygiene, nutrition and food safety, Competitiveness and new business models, Molinería Y Almidones, Cereal, oleaginosas y proteaginosas
Logo GO pistacho 4.0

Operational Group: Development of new processes in the pistachio industry and valorization of products and by-products using traceability technologies based on Industry 4.0

Agricultural production system, Producción de plantas y horticultura, Fertilización y gestión de nutrientes, Landscape/land management, Biodiversidad y gestión de los recursos naturales, Food quality / processing and nutrition, Frutos secos, Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation
Logo GO Garbanzo de Córdoba

Operational Group: PGI chickpea from the Córdoba countryside

Agricultural production system, Plant production and horticulture, Food quality / processing and nutrition, Farm Management, Cereals, oilseeds and protein crops, Differentiated quality, labeling, traceability and adaptation to consumer demands, Organic farming and agroecology
Logo GO Pseudomonas Out

PSEUDOMONAS OUT Operational Group: Digital and technological innovation in goat milk cheese factories to eliminate and/or reduce production losses and design new products from by-products of the cheese industry.

Food quality / processing and nutrition, Residuos, Ganadería y bienestar animal, productos lácteos, Hygiene, nutrition and food safety, Digitalization and innovation, Competitiveness and new business models

LACTOVALOR Operational Group: Innovation in the valorization of whey as a raw material

Cuidado del medio ambiente, Responder a las preocupaciones de los ciudadanos en materia de calidad alimentaria y sanitaria, Mejorar la gestión de los recursos naturales utilizados por la agricultura, como el agua, el suelo y el aire, Protección y/o restauración de la biodiversidad y los servicios ecosistémicos dentro de los sistemas agrarios y forestales, Bioeconomy, circular economy, valorization and management of by-products, RegadÍo, maquinarias, Competitiveness and new business models, Diversificación agraria (agroturismo, etc), Short or alternative marketing channels, Higiene, nutrición y seguridad alimentaria, Retos rurales, Economía, gestión financiera y fiscal, Energy, climate, environmental services and environment, Biodiversidad, naturaleza, paisaje y gestión de tierras, Suelo, dairy products
Logo GO Rumioli

BIORUMIOLI Operational Group: Bioeconomic products derived from small ruminants through the revaluation of olive oil by-products

Agricultural production system, Waste, Agricultural practices, Food quality / processing and nutrition, Supply chain, marketing and consumption, Ovino y caprino, Bioeconomy, circular economy, valorization and management of by-products, Farm Management, dairy products, olive grove, Animal feed products
Logo Go Tradytech

TRADYTECH Operational Group: Multipurpose nutritional products for the organic cultivation of traditional and technological tomatoes

Agricultural production system, Plant production and horticulture, Fertilization and nutrient management, Food quality / processing and nutrition, Control de plagas y enfermedades, Farm Management, vegetables, Fertilizantes, Organic farming and agroecology

JILOCA WINERIES AND VINEYARDS Operational Group

Reduce the overall use and risk of chemical pesticides and/or the use of more hazardous pesticides, Reduce nutrient losses and fertilizer use, maintaining soil fertility, Improve the management of natural resources used by agriculture, such as water, soil and air, Protección y/o restauración de la biodiversidad y los servicios ecosistémicos dentro de los sistemas agrarios y forestales, Recuperar la superficie agrícola bajo características paisajísticas de alta diversidad, Competitiveness and new business models, Hygiene, nutrition and food safety, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Plant health and phytosanitary products, fertilizers, irrigation, I usually, Farm Management, Viñedo, leñosos