Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

Operational Group: Reduction of losses due to frost and hail through physical protection + non-hormonal enzyme catalysts

Agriculture, Sanidad Vegetal - Fitosanitarios, Sanidad vegetal, Sanidad Vegetal (Gip, Control Biológico,…), Operational group, Innovación, Daños Por Heladas, Plant health and phytosanitary products, Digitalization and innovation, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products

MOUNTOLIVE I Operational Group: Differentiation and Valuation of Mountain Olive Oil

Calidad alimentaria / procesado y nutrición, Sistema de producción agrícola, Cadena de suministro, comercialización y consumo, Paisaje/ gestión de tierras, Competitividad y diversificación agropecuaria / forestal, Prácticas agropecuarias, Olivar, leñosos, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Gestión de explotaciones, Canales cortos o alternativos de comercialización, Biodiversidad, naturaleza, paisaje y gestión de tierras, Competitividad y nuevos modelos de negocio

ABSORCABOLIVO I Operational Group: Certification of carbon credits from traditional olive groves

Prácticas agropecuariass, Agricultural production system, Biodiversidad y gestión de los recursos naturales, Creditos de carbono, Olivar tradicional, Conservación medioambiental, Protocolo de Kyoto, Energía, clima, servicios ambientales y medio ambiente, Protección de suelos, olive grove, woody, Farm Management, Biodiversity, nature, landscape and land management, Suelo, Retos rurales

Operational Group: E-bank of sensory patterns of virgin olive oil for the production sector

Food quality / processing and nutrition, Agricultural production system, Supply chain, marketing and consumption, olive grove, woody, Differentiated quality, labeling, traceability and adaptation to consumer demands, Farm Management, Short or alternative marketing channels, Digitalización e innovación, Competitiveness and new business models

Operational Group: Artificial vision for comprehensive pest management in olive groves

Control de plagas y enfermedades, Agricultural production system, olive grove, woody, Sanidad vegetal y fitosanitarios, Farm Management, Digitalization and innovation

Operational Group: Recovery and recycling of dried oil from olive mill ponds in olive grove soils. Agronomic and environmental benefits

Residuos, Agricultural production system, Fertilización y gestión de nutrientes, Clima y cambio climático, Biodiversity and natural resource management, olive grove, Bioeconomía, economía circular, valorización y gestión de subproductos, Farm Management, Fertilizantes, Energy, climate, environmental services and environment

Operational Group: Development of new processes in the pistachio industry and valorization of products and by-products using traceability technologies based on Industry 4.0

Agricultural production system, Producción de plantas y horticultura, Fertilization and nutrient management, Landscape/land management, Biodiversity and natural resource management, Food quality / processing and nutrition, Frutos secos, Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation

CONTROLSAN Operational Group: Control of neonatal diarrhea in livestock and its repercussions

Cattle raising, animal health, Animal Health / Animal Welfare, Operational group, Sanidad Animal, Enfermedades, Tics, Animal health and welfare, Digitalización e innovación, bovinas

MECA Operational Group: Microalgae and Circular Economy for Improving Agricultural Productivity

Gestión del agua, Waste, Climate and climate change, Fertilization and nutrient management, Bioeconomy, circular economy, valorization and management of by-products, fertilizers

CITRUS BIOCHAR Operational Group: Obtaining and using biochar from citrus pruning on the western coast of Huelva

Agricultural production system, Waste, Climate and climate change, Gestión del suelo, Water management, Bioeconomy, circular economy, valorization and management of by-products, Farm Management, Cítricos, Agricultura ecológica y agroecología, Suelo, fertilizers

ALGAE-COPACK Operational Group: Manufacturing sustainable trays for packaging fruits and vegetables using beach debris (seaweed) collected from beaches.

Supply chain, marketing and consumption, Farm Management, Waste, Bioeconomy, circular economy, valorization and management of by-products, Competitiveness and new business models, Energy, climate, environmental services and environment

GRASSEN Operational Group: Platform to support the management of Mediterranean pastures using near and remote sensors

Sistema de producción agrícola, Prácticas agropecuarias, Gestión de explotaciones, Digitalización e innovación

BIORUMIOLI Operational Group: Bioeconomic products derived from small ruminants through the revaluation of olive oil by-products

Agricultural production system, Waste, Agricultural practices, Food quality / processing and nutrition, Supply chain, marketing and consumption, Ovino y caprino, Bioeconomy, circular economy, valorization and management of by-products, Farm Management, productos lácteos, olive grove, Productos de alimentación animal

TRADYTECH Operational Group: Multipurpose nutritional products for the organic cultivation of traditional and technological tomatoes

Agricultural production system, Plant production and horticulture, Fertilization and nutrient management, Food quality / processing and nutrition, Control of pests and diseases, Farm Management, horticolas, fertilizers, Agricultura ecológica y agroecología

Operational Group: PGI chickpea from the Córdoba countryside

Sistema de producción agrícola, Producción de plantas y horticultura, Calidad alimentaria / procesado y nutrición, Farm Management, Cereals, oilseeds and protein crops, Differentiated quality, labeling, traceability and adaptation to consumer demands, Organic farming and agroecology

PSEUDOMONAS OUT Operational Group: Digital and technological innovation in goat milk cheese factories to eliminate and/or reduce production losses and design new products from by-products of the cheese industry.

Food quality / processing and nutrition, Waste, Ganadería y bienestar animal, dairy products, Higiene, nutrición y seguridad alimentaria, Digitalization and innovation, Competitiveness and new business models

INNOVALMENDRO Operational Group: Innovation in the management of machinery for applying phytosanitary products for sustainable almond cultivation

Maquinaria y equipamiento agrícola, Gestión del suelo, Agricultural practices, woody, maquinarias, Innovación social, Farm Management

SMALI Operational Group: Intelligent lighting system to promote crop growth based on biological agents

Agricultural production system, Plant production and horticulture, Gestión energética, Farm Management, Energy, climate, environmental services and environment, Digitalization and innovation

REBIO Operational Group: Biostimulant Revolution - Reducing Chemical Dependency

Fertilization and nutrient management, Agricultural practices, Agricultural production system, Nuts, fertilizers, Farm Management, Organic farming and agroecology, I usually, Mejora genética

VALUEBERRY Operational Group: Valuing Andalusian blueberry production through differentiated labeling based on sustainable and healthy aspects

Agricultural production system, Plant production and horticulture, Food quality / processing and nutrition, Competitiveness and agricultural/forestry diversification, Frutales (pepita y hueso), Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Competitiveness and new business models, Hygiene, nutrition and food safety

Compilations dossiers

Compilation dossiers

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