Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

Horizon Europe Manure Refinery Project: Smart modular mobile manure biorefining to achieve zero waste, maximizing resource and nutrient recovery for feed and fertilizer bio-ingredients in rural areas

Natural sciences, Ciencias de los productos químicos, Química inorgánica, Metales alcalinos, Biological sciences, Bioquim, Biomoléculas, Proteinas, ciencias de la tierra y ciencias ambientales afines, Ciencias ambientales, contaminación, Energy, climate, environmental services and environment, Biodiversidad, naturaleza, paisaje y gestión de tierras, Bioeconomía, economía circular, valorización y gestión de subproductos, Animal feeding, Animal feed products, Porcine, poultry

Horizon Europe FertiCovery Project: Best Available Techniques for Recovering or Recycling Fertilizer Products from Secondary Raw Materials

Ciencias naturales, Ciencias biológicas, Ecología, Ecosistemas, Energía, clima, servicios ambientales y medio ambiente, Biodiversidad, naturaleza, paisaje y gestión de tierras, Fertilizantes, Suelo

H2020 CLARA Project: Climate-enabled knowledge services

Natural sciences, Earth and related environmental sciences, Hidrología, Engineering and technology, Ingeniería ambiental, ingeniería de la contaminación atmosférica, Ciencias sociales, Sociología, Gobernanza, Gestión de crisis, Atmospheric sciences, climatology, Climate change, Gestión de recursos naturales, Gestión del agua, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Digitalización e innovación

H2020 RECOVER Project: Development of innovative biotic symbiosis for the biodegradation and synthesis of plastics to solve end-of-life challenges in the agricultural and food industries

Natural sciences, Ciencias de la tierra y ambientales afines, Ciencias ambientales, contaminación, Biological sciences, ciencias del comportamiento biológico, etología, interacciones biológicas, Zoología, Entomología, Ingeniería y tecnología, Biotecnología industrial, Biomateriales, Bioplásticos, microbiology, Energía, clima, servicios ambientales y medio ambiente, Biodiversidad, naturaleza, paisaje y gestión de tierras, Bioeconomía, economía circular, valorización y gestión de subproductos, Suelo, Fertilizantes, Hygiene, nutrition and food safety

H2020 GeminiDECODER Project: Isolation and characterization of sRNA/target mobile pairs in plants using a viral protein as a probe

Natural sciences, Biological sciences, microbiología, Virología, Bioquim, Biomoléculas, Proteinas, Ciencias agrícolas, Agricultura, silvicultura y pesca, Agricultura, Genética, ARN, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Mejora genética, Sanidad vegetal y fitosanitarios, horticolas

BIANEXIA Operational Group: Comprehensive IoT platform to improve extensive livestock and hunting operations

Ganadería, bovine, Revitalize rural areas, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Apoyar al relevo generacional, "Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Achieving climate neutrality, Animal health and welfare, Economics, financial and tax management, Digitalization and innovation, "Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, GO BIANEXIA

LECA Operational Group: Development of dairy products derived from goat's milk

Gestión energética, Calidad alimentaria / procesado y nutrición, Canales cortos o alternativos de comercialización, Competitividad y nuevos modelos de negocio, productos lácteos, Bioeconomía, economía circular, valorización y gestión de subproductos

LOOKING4PRO Task Force: Searching for alternative proteins to improve the sustainability of food products

Food quality / processing and nutrition, Cadena de suministro, comercialización y consumo, Fabricación de otros productos alimenticios, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Short or alternative marketing channels, Higiene, nutrición y seguridad alimentaria, Competitiveness and new business models

AUTHENOLEO Operational Group: NIRS digitalization strategies for olive oil authentication and nutritional properties

Food quality / processing and nutrition, Supply chain, marketing and consumption, Sistema de producción agrícola, Gestión de residuos, subproductos y desechos, Olivar, leñosos, Differentiated quality, labeling, traceability and adaptation to consumer demands, Short or alternative marketing channels, Gestión de explotaciones, Bioeconomy, circular economy, valorization and management of by-products, Digitalización e innovación, maquinarias

FENOLIVA Operational Group: Evolution during the campaign of the physicochemical and sensory composition of olive oils produced in the PDOs

Producción de plantas y horticultura, Food quality / processing and nutrition, Agricultural production system, Supply chain, marketing and consumption, olive grove, woody, Differentiated quality, labeling, traceability and adaptation to consumer demands, Farm Management, Short or alternative marketing channels

SOST BISCUITS Operational Group: Development of a food product with EVOO from sustainable olive grove management

Agricultural production system, Food quality / processing and nutrition, olive grove, woody, Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Competitiveness and new business models, Hygiene, nutrition and food safety

PLAHUD Operational Group: Olive oil authentication platform using fingerprints

Supply chain, marketing and consumption, Food quality / processing and nutrition, olive grove, woody, Short or alternative marketing channels, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation

ECOSKIN Operational Group: Implementation of eco-sustainable strategies to improve the conservation of subtropical fruits

Agricultural production system, Calidad alimentaria / procesado y nutrición, Fruit trees (seed and pit), Farm Management, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Organic farming and agroecology

EVNA Operational Group: Economic improvement in livestock farms with native breeds of suckler cows

Ganadería, Gestión Explotaciones, Gestión de explotaciones, Mejora En La Gestión De Explotaciones, Grupo operativo, Rentabilidad, Competitiveness and new business models, Economía, gestión financiera y fiscal, industria cárnica, bovinas

PROYALMA CLOUD 4.0 Operational Group

Food quality / processing and nutrition, Supply chain, marketing and consumption, Differentiated quality, labeling, traceability and adaptation to consumer demands, Short or alternative marketing channels, olive grove, woody, Aceites y grasas, Hygiene, nutrition and food safety

ETIC4FOOD Operational Group: ICT tools for smart labeling of sustainable fruit and vegetable production

Supply chain, marketing and consumption, Food quality / processing and nutrition, Farm Management, Short or alternative marketing channels, Differentiated quality, labeling, traceability and adaptation to consumer demands, Diversificación agraria (agroturismo, etc), vegetables, Frutales (pepita y hueso), Digitalization and innovation

CERTICAZA Operational Group: Implementation of forest certification processes to enhance the value of game meat in Andalusia

forestal, Food quality / processing and nutrition, Supply chain, marketing and consumption, Farm Management, Short or alternative marketing channels, Agricultural diversification (agrotourism, etc.), industria cárnica, Retos rurales, Differentiated quality, labeling, traceability and adaptation to consumer demands

NIROLEO Operational Group: Innovation in olive oil quality control in oil mills through the use of NIRS sensors

Food quality / processing and nutrition, Supply chain, marketing and consumption, Oils and fats, Digitalization and innovation, Competitiveness and new business models

HELIXCONTROL Operational Group: Innovation project for the implementation and validation of an application to promote the digitalization of snail farms.

Digitalización, incl. datos y tecnologías de datos, Bienestar animal, Control de plagas/enfermedades en animales, Cambio climático (incluida la reducción, adaptación y mitigación de GEI y otras cuestiones relacionadas con el aire), Competitividad/nuevos modelos de negocio, Economía circular, incl. desperdicios, subproductos y residuos, Seguridad, inocuidad, calidad, procesamiento y nutrición de los alimentos, Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, Digitalization and innovation, Caracol

CADIZ CHEESES RACES Operational Group: Differentiation and characterization of cheeses from the Sierra de Cádiz made with milk from Merino Grazalema sheep and Payoya goats through the determination and isolation of native fermentation strains

Fermentos, Autóctonos, queso, Payoya, Merino Grazalema, Ovino y caprino, productos lácteos, Gestión de explotaciones, Short or alternative marketing channels, Digitalization and innovation

Compilations dossiers

Compilation dossiers

Operational groups finder

Operational Groups Finder