Skip to main content

Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.  

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Avanzando hacia un modelo digital para el desperdicio cero en el sector agroalimentario

PDApp Operational Group: Moving toward a digital model for zero waste in the agri-food sector

vegetables, Digitalization and innovation, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Formación, demostración y asesoramiento
Reducción del coste energético del riego en remolacha mediante eficiencia energética y reducción del consumo de agua

EFFIREM Operational Group: Reducing the energy cost of sugar beet irrigation through energy efficiency and reduced water consumption

vegetables, Digitalization and innovation, irrigation, I usually, Energy, climate, environmental services and environment, Training, demonstration and advice

HORTI-REG Project: Creation of the HORTI-REG Network, with specific tools for the development of regenerative biointensive horticulture, to advance food sovereignty in the cities and towns of the territory.

Agricultura ecológica y agroecología, Biodiversidad, naturaleza, paisaje y gestión de tierras, Innovación social, Training, demonstration and advice, vegetables

Biodiversity Foundation Project: Green revitalization of fruit and vegetable farming in the municipalities of Cuntis and Fuentes de Ebro

Differentiated quality, labeling, traceability and adaptation to consumer demands, Training, demonstration and advice, Retos rurales, vegetables

CALHUAMB Operational Group

Agriculture, Técnicas de producción, Buenas Prácticas/Cambio Climático/Medio Ambiente, Buenas Prácticas Medioambientales, Sostenibles, Contra Erosión, Ribazos, A Favor Del Ma,…, Grupo operativo, Farm Management, Energy, climate, environmental services and environment, Training, demonstration and advice, vegetables

Operational Group: Sustainable production in garden crops based on the promotion of macro and micro organisms

Agricultura, Técnicas de producción, Gestión de explotaciones, Digitalización E Innovación De Producción/Productos, Buenas Prácticas/Cambio Climático/Medio Ambiente, Digitalización E Innovación Y Procesos Productivos (Fertilizantes, Tecnologías…), Grupo operativo, Energía, clima, servicios ambientales y medio ambiente, Formación, demostración y asesoramiento, horticolas
Logo GO Pomodoro

POMODORO Operational Group: Advanced and sustainable production to increase the value of industrial tomatoes in Extremadura, Andalusia and Murcia.

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, Frutales (pepita y hueso), Tomate, Digitalización, Plataforma, irrigation, Farm Management, Competitividad, Rentabilidad, Preparación y conservación de frutas y hortalizasHigiene, nutrición y seguridad alimentaria, Sostenibilidad, GO POMODORO

H2020 EUFRUIT Project: EU Fruit Network

Ciencias sociales, ciencias de la educación, didáctica, didactics, Ciencias agrícolas, Agricultura, silvicultura y pesca, Agricultura, Horticultura, Fruticultura, Fruit growing, Social sciences, Economía y empresa, Economía, Economía de la producción, Productividad, Productivity, Ciencias médicas y de la salud, Ciencias de la salud, nutrición, nutrition, Social sciences, Economy and business, Economy, Economía sostenible, Sustainable economy, Cerrar la brecha entre investigación e innovación: el papel crucial de los servicios de apoyo a la innovación y el intercambio de conocimientos, Social sciences, educational sciences, didactics, didactics, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, Fruit growing, Fruit growing, Social sciences, Economy and business, Economy, Production economics, Productivity, Productivity, Medical and health sciences, Health Sciences, nutrition, nutrition, Social sciences, Economy and business, Economy, Sustainable economy, Sustainable economy, Políticas públicas, ayudas y subvenciones, Digitalización e innovación, Economía, gestión financiera y fiscal, horticolas

H2020 PLISUS Project: Plant lipid signaling under drought and salt stress

Ciencias naturales, Ciencias biológicas, Bioquímica, Biomoléculas, Proteinas, Proteins, Natural sciences, Biological sciences, Biochemistry, Biomolecules, lípidos, lipids, Social sciences, Economy and business, Economy, Production economics, Productivity, Productivity, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agriculture, Medical and health sciences, Medicina básica, fisiología, homeostasis, homeostasis, Becas individuales, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Natural sciences, Biological sciences, Biochemistry, Biomolecules, lipids, lipids, Social sciences, Economy and business, Economy, Production economics, Productivity, Productivity, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agriculture, Medical and health sciences, Basic medicine, physiology, homeostasis, homeostasis, Economics, financial and tax management, Higiene, nutrición y seguridad alimentaria, vegetables

H2020 BreedingValue Project: Pre-breeding strategies for obtaining new resilient and value-added berries

Natural sciences, Computer and Information Sciences, data science, data science, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticultura, Fruticultura, Fruit growing, Recursos genéticos y comunidades premejoradoras., Natural sciences, Computer and Information Sciences, data science, data science, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, Fruit growing, Fruit growing, Energía, clima, servicios ambientales y medio ambiente, Biodiversidad, naturaleza, paisaje y gestión de tierras, Digitalization and innovation, Investigation, Plant health and phytosanitary products, Gestión de explotaciones, Formación, demostración y asesoramiento, vegetables, Fruit trees (seed and pit)

H2020 TomRes Project: A Novel and Integrated Approach to Increasing Tolerance to Multiple and Combined Stresses in Plants Using Tomato as a Model

Ciencias agrícolas, Agricultura, silvicultura y pesca, Agriculture, Agricultura sostenible, sustainable agriculture, Ingeniería y tecnología, Ingeniería civil, Ingeniería hidráulica, Riego, Irrigation, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticultura, Fruticultura, Fruit growing, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, cultivo de hortalizas, vegetable cultivation, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cereales y oleaginosas, legumbres, legumes, Soluciones a estreses múltiples y combinados en la producción de cultivos., Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, sustainable agriculture, sustainable agriculture, Engineering and technology, civil Engineering, Hydraulic engineering, Irrigation, Irrigation, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, Fruit growing, Fruit growing, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, vegetable cultivation, vegetable cultivation, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cereals and oilseeds, legumes, legumes, Agricultura ecológica y agroecología, Training, demonstration and advice, Farm Management, Digitalización e innovación, vegetables, Frutales (pepita y hueso), Cereal, oleaginosas y proteaginosas

H2020 SHEALTHY Project: Non-thermal physical technologies to preserve the healthiness of fresh and minimally processed fruits and vegetables

Ciencias agrícolas, Agricultura, silvicultura y pesca, Agricultura, Horticultura, Fruticultura, Fruit growing, Ciencias sociales, Economía y empresa, Negocios y gestión, Modelos de negocio, Business models, Ingeniería y tecnología, Ingeniería de materiales, Recubrimientos y películas, Revestimientos y películas, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, cultivo de hortalizas, vegetable cultivation, Ciencias naturales, Ciencias físicas, Acústica, Ultrasonido, Ultrasound, Hacia una alimentación más sana y sostenible, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, Fruit growing, Fruit growing, Social sciences, Economy and business, Business and management, Business models, Business models, Engineering and technology, Materials engineering, Coatings and films, Coatings and films, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, vegetable cultivation, vegetable cultivation, Natural sciences, Physical sciences, Acoustics, Ultrasound, Ultrasound, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Digitalización e innovación, Canales cortos o alternativos de comercialización, Economía, gestión financiera y fiscal, Agricultura ecológica y agroecología, Preparación y conservación de frutas y hortalizas, horticolas, Frutales (pepita y hueso)

Erasmus+ Project: Training in Agriculture and Post-Harvest of Fruits and Vegetables through Sustainable Best Practices

Nuevos planes de estudio/métodos educativos/desarrollo de cursos de formación innovadores, Agricultura, silvicultura y pesca, Superar los desajustes de habilidades (básico/transversal), Investigación, Formación, demostración y asesoramiento, Frutales (pepita/hueso), vegetables
logo proyecto horizonte tomacop

H2020 TOMACOP Project: Copper homeostasis and effects of copper deficiency on tomato plants and fruit quality

Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, Fruit growing, Fruit growing, Medical and health sciences, Health Sciences, nutrition, nutrition, Medical and health sciences, Basic medicine, physiology, homeostasis, homeostasis, Individual scholarships, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, Fruit growing, Fruit growing, Medical and health sciences, Health Sciences, nutrition, nutrition, Medical and health sciences, Basic medicine, physiology, homeostasis, homeostasis, Sanidad vegetal y fitosanitarios, Gestión de explotaciones, Economics, financial and tax management, Public policies, aid and subsidies, vegetables, Frutales (pepita y hueso)

EUCLID H2020 Project: EU-China Leverage for IPM Demonstration

Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agronomía, Protección vegetal, Protección de plantas, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, Fruit growing, Fruit growing, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, cultivo de hortalizas, vegetable cultivation, Natural sciences, Biological sciences, Ecología, especies invasoras, invasive species, Social sciences, Economy and business, Economy, Sustainable economy, Sustainable economy, Cooperación UE-China sobre MIP en la agricultura, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agronomy, Plant protection, plant protection, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, Fruit growing, Fruit growing, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, vegetable cultivation, vegetable cultivation, Natural sciences, Biological sciences, Ecology, invasive species, invasive species, Social sciences, Economy and business, Economy, Sustainable economy, Sustainable economy, Plant health and phytosanitary products, Economics, financial and tax management, vegetables

H2020 EMPHASIS Project: Effective Management of Pests and Noxious Alien Species: Integrated Solutions

Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agronomy, Plant protection, plant protection, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cereales y oleaginosas, Semillas oleaginosas, Oilseeds, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, vegetable cultivation, vegetable cultivation, Natural sciences, Biological sciences, Ecology, Ecosistemas, Ecosystems, Agricultural Sciences, Agriculture, forestry and fishing, selvicultura, forestry, Plagas nativas y exóticas en la agricultura y la silvicultura., Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agronomy, Plant protection, plant protection, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cereals and oilseeds, Oilseeds, Oilseeds, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, vegetable cultivation, vegetable cultivation, Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Agricultural Sciences, Agriculture, forestry and fishing, forestry, forestry, Plant health and phytosanitary products, Digitalization and innovation, Investigación, Energía, clima, servicios ambientales y medio ambiente, Biodiversidad, naturaleza, paisaje y gestión de tierras, Economics, financial and tax management, Farm Management, vegetables